Maso Runch In Badia

Everything at the level, local and traditional food (goulash is a must).

Great local restaurant. Extremely friendly staff! Good wine selection and good prices! Mickey is a very professional waitress. Thanks and see you soon!

We had dinner on the veranda on the first floor, very romantic and welcoming. The food is worth the trip, all delicious and super typical, especially the cajincì and the ribs. The staff is extremely kind and friendly, they tell you their story and every dish you taste. Highly recommended experience!

We had a woanderfull time at Maso Runch. The apartment we stayed in was grate. The hospitality of the family that owns the place was outstanding.The food from the on site restaurant is delicious. You get fresh eggs and milk from the farm, warm bread delivery to the room in the morning. The views are wonderfull and the atmosphere is so relaxing. If you come with kids there are many activities they can enjoy at the farm, like pating the animals, playing around the endless well taken care off yard. Highĺy recomend this place !!!

Fixed menu 47 euros (drinks not included) Very characteristic place, excellent and super abundant Ladin food... you need to book well in advance!

A journey into the Ladin world enriched by the wonderful flavors of local cuisine. A truly unmissable experience!

Tutto ottimo. Grazie a questa famiglia per l’amore con cui cura la casa e il cibo mantenendo vive le loro tradizioni ladine, così che noi possiamo goderne,

A peaceful trek up Mount Lina. And delicious mountain hut food. I come here every year and everything I eat is delicious. It's a nice touch that they serve grappa at the end.

Prenotato con largo anticipo . Avevo conosciuto i proprietari anno scorso passando davanti al maso per una camminata mentre mettevano apposto il fieno nella stalla con il forcone come tanti anni fa , e da lì si vedeva l’attaccamento alle vecchie tradizioni. Passiamo alla serata, un maso dove appena entri senti l’odore del legno e torni indietro nel tempo , tenuto in maniera perfetta , le tovaglie di una volta con il tessuto quello bello grosso bianche immacolata. La cena ottima e della tradizione, forse uno dei pochi posti dove non vogliono rivisitare o mettere ostriche astici , cotolette ecc. porzioni abbondanti e sono sempre venuti con tutte le portate a chiederci se ne volevamo ancora. Acqua “della brocca” non viene fatta pagare ( onestissimi molti se ne approfittano),. Proprietario ,famiglia e personale sempre gentili e pieni di attenzioni . Consigliatissimo