We met the owners in Castelluccio di Norcia and were very happy to come to visit them in Anzio. Super kind, friendly and approachable, I will definitely come back to say hello even to Giampiero who was not present at that moment. We had an aperitif with local white wine and fresh raw meats of the day. High quality and a miserable cost for the local average. Super recommended both for aperitifs and for good products to take home; Soon!
I have known the owner since I was little. Giampiero is now an institution in the sale of seafood and fresh fish in the center of Anzio. I have always had raw food from him, always excellent and always fresh. Well done Giampiero
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