Celiac for 2 years, in addition to the trusted pizzeria in my area (prv Caserta) this is the second pizza of many tasted that I managed to eat with gusto. If I were from Rome they would have become my trusted pizzeria!!
Emanuela Guarino
.
09 Giugno 2025
10,0
Really kind and polite staff. Good food in the average of the different dishes we took. Anyway a good place and a thank you for this first time that we could taste your dishes
Luca Lafasciano
.
07 Giugno 2025
8,0
We have been coming here on purpose for years to eat the gluten-free pizza at Country. Soft, well-topped and light pizza, even the fried food is something special! I will continue to return, even if it is far from where I live. It is worth it! I also assure you that ordering take-out and eating in the villa nearby is a really nice experience.
Rosa Gravina
.
28 Maggio 2025
10,0
The place is beautiful, the food is great. The lady is a little too strict with the customers. The service risks being a little too slow. For this reason it needs to be improved..
Daniela Compagno
.
18 Maggio 2025
10,0
I ordered a nice pizza at home.
It was very good and with quality ingredients.
They were also very polite and punctual.
Gaetano Minaya
.
17 Maggio 2025
10,0
Very friendly staff, very good food🤗
Maria luisa Giordano
.
04 Maggio 2025
10,0
Very kind excellent service the food is really excellent good focaccias and good prices they do gluten free and the availability is excellent the food for allergy sufferers or intolerants. Lactose or grains is excellent and a pleasure for everyone
Diego Ambrus
.
13 Aprile 2025
10,0
Very kind staff and excellent care for gluten-free, very good pizza and desserts too, a paradise for gluten-free.
Luigi Panariti
.
12 Aprile 2025
10,0
I took two takeaway pizzas, they would also have been good but be careful about the expiry date of the material! The sausage on the pizza had a strange taste
Giusy Barrella
.
08 Aprile 2025
6,0
Don't let yourself be fooled by the slightly retro environment and by a menu full of things, for those who are used to not eating gluten-free and lactose-free things well, they have solved the problem here; they make the dough for the pizza, the bread and all their desserts, a vast choice of completely lactose-free desserts, the fried foods are all gluten-free, in short, I ate really well and spent the right amount, and the owner is also a chef.
Alessandro Conzatti
.
03 Aprile 2025
10,0