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Ristoranti
Toscana
Livorno
Castagneto carducci
Mare Mosso

Mare Mosso In Castagneto carducci

Viale Italia 38, 57022 Marina di Castagneto Carducci, Castagneto Carducci Italia Castagneto carducci
+39 0565 744364
8,0

Basado en 185 opiniones encontradas en 2 webs

tend

19
Di 116
in Castagneto carducci
7
Di 53
di cucina Italiana in Castagneto carducci

I clienti commentano i loro piatti di...

fritto pizza cucinato vongole pesce antipasti cozze polpo tonno risotto verdure dolci acciughe caffe pagare
Italiana
Castagneto carducci

Gestione recensioni

Recensioni Nota
Google 170 8.8
Recensioni Nota
TripAdvisor 250 7.8
I wasn't happy with my choice of this restaurant. I ordered fish soup, but it was almost entirely fishless. There were tons of mussel shells and five pieces of bread underneath, making it look bulky. What was I supposed to eat with this bread? The portion of sea bream that's on the menu wasn't there. Instead, they offered to order sea bream by weight. I wanted to order it raw, but it wasn't available. Instead, they brought it to other people. I was disappointed.
Più commenti
in Google
.
04 Aprile 2026
6,0
Recommended restaurant, it was top-notch. The owner is brilliant and kind, as are the staff. The food is spectacular, featuring the freshest fish. Excellent!
Più commenti
in Google
.
04 Aprile 2026
10,0
Definitely a great discovery, very good food, super abundant and excellent fried food for 2.
Più commenti
in Google
.
29 Ottobre 2025
10,0
I had lunch with my wife twice and now I found it very good: seafood first courses, seafood spaghetti, fish tortelli and fried fish with chips and tiramisu, all very good, moderate price, highly recommended
Più commenti
in Google
.
23 Ottobre 2025
10,0

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Da Floriano

21/10/2025: On the advice of friends, we set off from Cavo for Porto Azzurro. Parking was difficult to find, but the food was delicious. We were treated very well, and the place was very welcoming. Perhaps a little pricey ;-)
20/10/2025: An unforgettable evening with the owners, Stefano and Angela, exceptional and very welcoming! Not to mention Floriano's wonderful tagliolini with flaked bottarga and clams. The dishes were generous and beautifully presented. The appetizer was sea bass flan on a bed of shellfish cream and eggplant parmigiana...what can I say?

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