New Year's Eve dinner from 9.30pm upon reservation with a DEDICATED à la carte menu based on fish, 5 couples of friends, beautiful table in a beautiful location of the location, dinner with all the trimmings, from the starters, to the first and second courses all very Good and Abundant, waters
wines, desserts, coffee and final bottle for the toast to the new year 2024.
Thanks to all the staff from the kitchen to the dining room. We were truly exceptional
Very good, location crowded with nice people, what can I say about the account!!!!!
O N E S T I S S I M O👍🌹👍🌹👍
HIGHLY RECOMMENDED👍🌹👍🌹👍
Alberto 👍🌹👍 Angela 👍🌹👍 & C.
On Thursday 11th January we were passing through those parts and for lunch we stopped at Maraz, we have to say Crowded, they made us sit at a table for two, we had 2 first courses, a white pizza, a dessert, water, wine and coffee.
Pasta: 2 first courses, Paccheri with swordfish with Taggiasca olives, fresh cherry tomatoes and capers, a delicacy and delicacy, once the pasta was finished we ate the white pizza by the slice with the remaining seasoning from the paccheri.
Let's move on to the dessert 1 Babba' with cream Excellent to finish on a high note with Meloncello and two good coffees.
We met Mr. Franco, manager of the location who took our order and served us, we also had a chat, a good, polite and approachable person, true
mind Congratulations, greetings to Mrs. Rosy🌹
👍🌹 Alberto 👍🌹 Angela 👍🌹
Sunday 21st January Excellent lunch at Maraz, a very crowded location, we also found our friends
Moreno🌹 Margherita
Thanks to Franco, Rosy and all the staff. Alberto 👍🌹👍 Angela
👍🌹👍 Saturday 4 May/24 table for 3, Superlative and Quality Lunch
Red pizza like bread, Spaghetti with Clams, Mixed Fry, like sweet Babà and to finish in style with coffee and Limoncello 👍🌹👍
Thanks to Rosy and Franco and all the kitchen staff 👍🌹👍
Very HONEST prices 👍❤️👍
12 May/24 Mother's Day
Summer day, customers having lunch outside, crowded location, top staff
My sweet wife and I had an excellent lunch with all the trimmings, thanks to Rosy and Franco 👍🌞🌊👍
Alberto 👍🌹👍 Angela
Today July 25th/24th we were in those parts so we stopped for lunch,
few customers all sitting on the veranda with a monstrous heat, a few ceiling fans and nothing more, inside only empty tables, a quick lunch with 1 First and 1 Second course, a white pizza as bread
a, water, a quarter of wine and off you go
N.b: Leavened prices on average €2 per portion e.g. Spaghetti with Clams from €10 to €12
Anyway, thanks to the staff, in particular to Mrs. Rosy and
Mr. Franco.
Alberto & Angela
alberto toso
.
05 Agosto 2024
10,0
The place is of those of the past, and already like this it gets points, if you then add that you eat excellent fish at reasonable prices, how could you not give 5 stars. The staff deserves them too. Congratulations 👏
Luca Capelli
.
21 Luglio 2024
10,0
Era da anni che non frequentavo questo locale, almeno una decina, ed è sempre rimasto uguale, ha lasciato intatta la sua anima un po’ anni 60 che però gli da quel tocco di autenticità.
Non ricordavo la loro pizza così buona sinceramente, impasto soffice e digeribile, ingredienti di qualità (anche se nella mia pizza erano previsti anche i pomodorini gialli, tuttavia non pervenuti).
Servizio attento ma frettoloso, comprensibile però dato che il locale cominciava a riempirsi.
Rapporto qualità prezzo assolutamente ottimo. Ci tornerò
Angela
.
15 Aprile 2024
8,0
Prima volta a pranzo. L'ambiente purtroppo affollato e rumoroso e l'arredamento datato non aiuta. Personale gentile e premuroso la schiacciata calda èun ottimo benvenuto.. I piatti però si sono fatti perdonare l'attesa di 1 ora. Pesce fresco molto buono. Porzioni oversize. Andate con fame o scegliete un piatto solo, tipo gli scialatelli allo scoglio, oppure l'ottimo fritto misto leggero e croccante con diverse verdure fritte che corredano il piatto. Ottimo rapporto qualità prezzo.
Pigreco314
.
25 Febbraio 2024
8,0