Mandi Parentesi Friulana In Lignano sabbiadoro

Everything was excellent, the staff were extremely helpful and friendly…the location was beautiful; the dishes were well thought out and balanced. A real discovery ⭐️⭐️⭐️⭐️⭐️

A very nice, small restaurant with a pleasant atmosphere, very good food and wines, and attentive waiters. I highly recommend this restaurant.

A wonderful Friulian experience!! Refined dishes, excellent ingredients. Excellent value, fast and friendly service. After a few visits for both lunch and dinner, I can honestly say it's one of my go-to restaurants in Lignano.

Saturday lunch, first time. The place is simple and well-decorated. The staff is very welcoming and friendly. The dishes are truly delicious and carefully prepared. The ingredients are top-quality, and you can taste it. A pleasant discovery, highly recommended, and we'll definitely be back.

Amazing One of the best restaurants we've eaten at. The waiter (Embra?) was extremely kind and knowledgeable about both the dishes and the wines. The dishes were refined, tasty, and prepared with great care. It was a truly wonderful surprise because we never go to Lignano Sabbiadoro, as my partner is fond of Pineta, but now we have a new go-to. The price was absolutely in line with the offerings. My daughter and I even poked our heads into the kitchen before leaving to thank the chefs. Excellent!

The place is very welcoming, the staff is kind, prepared and professional, the dishes are always excellent, even the desserts 🔝

We tried the meat and fish tastings. I had the meat one, everything was delicious! The staff provided exceptional service. Our table was moving, and we didn't even have to point it out; the waiter noticed as soon as he put down our first glass. It was fixed in a flash. We were recommended the tastings; it couldn't have been better. Frico was amazing. 🚀 Very young staff, so well done Fioi 👏🏼

⭐️⭐️⭐️⭐️⭐️ I'd give it many more stars if it were possible! Original and never boring dishes, carefully selected ingredients, and a top-notch tasting menu. A restaurant that clearly stands out among Lignagna restaurants, thanks to the preparation and attention to detail that shines through in every detail. Impeccable service and an excellent wine list. Highly recommended!

Dinner in September, without the August crowds. Relaxing atmosphere, close to the promenade, spacious and stylishly furnished without being overbearing. Tasting menu with fish or meat, or à la carte. I opted for the latter. Entree: mini bao with creamed sea bass. Good. Appetizer: fried sardines with panko. Excellently fried, but too thin and therefore lacking in flavor. Main course: dry-aged fish (amberjack) with vegetables and a sauce. Excellent in flavor and pairing. Truly excellent. Dessert: cinnamon ice cream on crumble, delicious in flavor, texture, and intensity. Wines (all from Friuli) excellent. Special mention for the homemade bread and focaccia, Trieste olive oil, balsamic vinegar from Midolini, and vinegar from Subida. A wonderful discovery in a place like Lignano, no less...

Nice restaurant. The dishes are really well cooked and presented. The dry-aged fish is a truly pleasant surprise.