Mandi Parentesi Friulana In Lignano sabbiadoro

⭐️⭐️⭐️⭐️⭐️ I'd give it many more stars if it were possible! Original and never boring dishes, carefully selected ingredients, and a top-notch tasting menu. A restaurant that clearly stands out among Lignagna restaurants, thanks to the preparation and attention to detail that shines through in every detail. Impeccable service and an excellent wine list. Highly recommended!

Dinner in September, without the August crowds. Relaxing atmosphere, close to the promenade, spacious and stylishly furnished without being overbearing. Tasting menu with fish or meat, or à la carte. I opted for the latter. Entree: mini bao with creamed sea bass. Good. Appetizer: fried sardines with panko. Excellently fried, but too thin and therefore lacking in flavor. Main course: dry-aged fish (amberjack) with vegetables and a sauce. Excellent in flavor and pairing. Truly excellent. Dessert: cinnamon ice cream on crumble, delicious in flavor, texture, and intensity. Wines (all from Friuli) excellent. Special mention for the homemade bread and focaccia, Trieste olive oil, balsamic vinegar from Midolini, and vinegar from Subida. A wonderful discovery in a place like Lignano, no less...

Nice restaurant. The dishes are really well cooked and presented. The dry-aged fish is a truly pleasant surprise.

Dishes with excellent flavors paired with excellent wine. A truly precious experience for the palate.

After pre-ordering, I ordered takeout gnocchi with clams and a dessert. Everything was truly delicious, but above all, everyone was incredibly kind, professional, and helpful. The woman I asked for an aperitif during the very short wait was very sweet and polite!

An experience worth trying. Definitely something new, original, and creative. Far from the usual traditional Mediterranean portions. Excellent quality and selection of ingredients.

The dishes were top-notch and beautifully presented! I had a very good tuna tartare and a catch-of-the-day appetizer that featured a variety of flavors—delicious! Highly recommended.

A true culinary experience amidst the tourist crowds. Inventive, well-executed dishes. Don't miss it.

Every dish was beautifully crafted and full of flavor. From the chef’s small bites and fresh focaccia to the mains, everything was perfect. The service was attentive and welcoming, making my birthday dinner truly special. We had the seafood pasta and the dry-aged fish of the day, both were phenomenal. Highly recommend!

Great dining experience in the town. We tried both fish & meat tasting menus and they were amazing! Although it was not part of the offering as per the menu but our waiter paired the dishes with excellent wine & prosecco. We loved it and would come back anytime again.