A truly unparalleled experience: the preparation of the dishes is up to the standards of a high-level restaurant, with a quality that stands out in every detail. The cheeses are made by them, the cured meats are delicious, the first courses are excellent and the second courses are very tender and melt in your mouth.
The two owners explained each dish to us with great passion, which clearly shines through in this young but promising business. I have no doubt that, in a short time, it will become one of the reference mountain huts in the area.
La Ile
.
05 Maggio 2025
10,0
Non eravamo mai stati in questa malga; percorso nel bosco, ricco di corsi d’acqua, tabià curati e sculture di legno dell’artista Merino. Arrivati troviamo una famiglia dalla straordinaria gentilezza e disponibilità. Piatti ricercati con prodotti di grande qualità a prezzi onesti.
Vale un viaggio
Marco Santi
.
04 Maggio 2025
10,0
Esperienza veramente vera!
Mamma e due fratelli appassionati dei loro formaggi, salumi e piati tipici.
Ma poi ti sorprendono con competenza e dettagli che rendono l’esperienza molto interessante…
Umbert0_R_12
.
03 Maggio 2025
8,0
Farmhouse visited on 1 May 2025, for dinner as a couple. Very welcoming and intimate environment, where it is easy to experience a "family" atmosphere. Staff very attentive to the customer and adapted to the environment. Excellent quality products and excellent value for money.
Varied and diversified menu, for all tastes, from appetizers to desserts. Adequate waiting times. Finally, the possibility of purchasing part of the products consumed. Great experience, we will definitely be back. Very recommended.
Giulia Pagani
.
01 Maggio 2025
10,0
Only applause!
excellent cheeses and cured meats produced by them, the ravioli offered for the first course were one better than the other and then the meat... the meat..... a unique goodness!
the Florentine steak was super tasty and cooked to perfection, the kid was incredibly soft with the potatoes accompanying the kid which were like cherries, one led to another.
The desserts were the final touch, the panna cotta was to be moved by how good it was.
All this for a bill that will leave you speechless, with unrivaled quality and price!
If I'm in that area again I will definitely stay here again!
Tommaso Zardini
.
28 Aprile 2025
10,0
I give 5 stars because I can't give 7.
Ate very well and every dish is a discovery.
Well done
danilo bettio
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27 Aprile 2025
10,0
I was there with my family on April 25th, we had mixed appetizers trying their excellent cheeses and cured meats served with jams/sauces, the first courses were very characteristic and particular (and above all good) and the Florentine steak was perfect to say the least! The guys are very kind and nice, I'll be back as soon as possible!
Alex Ceccato
.
27 Aprile 2025
10,0
Exceptional hospitality, attention to customers and dishes, excellent raw materials.
Highly recommended platter of cheese and goat with potatoes!
Beatrice Lusetti
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27 Aprile 2025
10,0
If you want to share a splendid landscape in a rustic environment with a farmhouse menu but at the same time refined.... this farmhouse is the same for you!!! Excellent price and owners at the top of friendliness...
Miki Levis
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25 Aprile 2025
10,0
All I can say is: "Holy cow!" They don't need reviews or ads. They just don't need it. Just come and experience that. ❤️
Bo Maryniuk
.
20 Aprile 2025
10,0