Malga Isi In Aldino

Isolde and her team are excellent hosts! The service, friendliness, helpfulness, and quality are top-notch! Located at the end of the Corno Nero/Doladizza slope, this location is strategically located for hikers and skiers alike! Definitely worth a try!

What can I say! We went here for lunch after a wonderful walk from the Berghotel Jochgrimm. The food here is divine, with both traditional and non-traditional dishes, and the quality is simply excellent!!! Excellent! The kids, who normally don't eat everything, asked for seconds! Well done, well done, well done!

Very nice mountain hut, very good food, good service, maybe a little slow considering it wasn't very busy.

Always happy to come back Great food, nice people (We've never found the hut crowded) Memo: Closed on Tuesdays. Season ends November 2, 2025

Il meteo avverso ci ha portato ad effettuare una breve camminata comunque piacevole e ci siamo fermati per pranzo in questa malga molto curata in stile classico. Il menu ampio e interessante, piatti gustosi, personale gentile. Molto consigliata per escursioni dal Passo Oclini dalla semplice passeggiata quasi pianeggiante al rientro dell'ascesa al Corno Nero e/o Corno Bianco.

Excellent... despite the large influx of people, lunch was served in record time.

Isolated in a valley below the Oclini Pass, its main attraction is its double terrace with a view. Traditional, carefully prepared cuisine and friendly service are offered. It can be reached on foot from the pass through the wooded meadows, or by the more convenient road from the Corandin mountain hut.

Experience in April 2024, a beautiful mountain hut, a little difficult to reach with the lifts closed; you go up from Redagno and have to walk part of the way. Friendly service and excellent food, reasonable prices, a nice location.

Lunch with friends after a beautiful hike, very positive impact, the mountain hut is very pretty and picturesque, we had lunch inside. We ordered a cheese and jam platter, a plate of sausages and potatoes, Savoy cabbage with speck, and a trio of zucchini bombettes filled with cheese. Everything was excellent.

I'm rating this mountain hut, but the same goes for almost all of them in Alto Adige/Südtirol. It's true that the law of supply and demand exists, and that the increase in tourism has driven up prices (more out of greed than actual cost increases). Anyway: 2 slices of strudel (even a little overcooked, bordering on burnt), 1 small Coke, and a large glass of water with a splash of apple juice: €17.90!! Anyway, they're right, as long as tourists are willing to be fleeced!