Malerba In Bologna

26/03/2025: With some family we wanted to try borlenghi and we came across this restaurant. We all had a first course and personally I tried the gramigna with sausage, it was good! As for the borlenghi, I tried the traditional one and the one with mushrooms, although the traditional one beats everything, because it is thin, crunchy and tasty. For dessert, the mascarpone cream is truly super. The place inside is not very large, but it has several tables, even if a little close to each other. The real flaw however was the staff, even though they were all very kind, they made a huge mess with the dishes. Some first courses arrived early, others later, as did the borlenghi, they all arrived at different times and the dishes gradually cooled. I understand that there were a lot of people, but it has never happened to me elsewhere even with rooms full of people. 🤷🏻

21/03/2025: Unfortunately the service wasn't the best, but I can understand because there were a lot of people. On the other hand, the food is excellent... and the prices are right. I will definitely return