Maison Hand Bistrot In Padova

28/10/2025: It's a small place in Padua's main square with limited seating, but during the warmer months, it has outdoor tables in the square. Two efficient, fast, and kind young women prepare pizzas and other delicacies, serving them quickly and efficiently. They always have a smile for every customer, and a special one for those in need. An absolute must-see for those short on time, and the price is truly reasonable (from €3 to €10 per person).

17/09/2025: The pizza is good (averagely good) but the service is such a turn off. I know that it’s hard to smile all the time to your customers, but come on, don’t be rude…. When I came, there wasn’t any lines so I just asked what pizza did they have on that day? I asked them in italian and the staff was just like, “You can see it for yourself.” Umm… yes I can see them very well, I have two perfectly working eyes? But what I want is some explanations on the pizza they have because some of them looked similar. I need to ask again and point the pizze out one by one so they will explain them to me. Then she didn’t even ask me and was going to put my pizza on the tray. I stopped them because I wanted to take them home, but wouldn’t it be nicer if they at least ask first? When I came home, I reheated it but I was also pretty disappointed since they didn’t cut mine. I thought at least they will cut it so it will be easier for me to eat, especially because their name is “pizza on cube” and amongst the university students, they are quite famous for selling pizza, cut in cubes. Honestly I bought the pizza since I was too lazy to cook and I prefer them to cut my pizza for me…. Overall my so-so pizza cost 6,5€ and I think, it’s better for me to just go to a real pizzeria and buy margherita + funghi with 1€ more. The pizza here is tiny compared to the normal pizza and the taste is average. So, nope 🙅🏻‍♀️