Every time a wonderful experience...sublime tasting journey, refined and top quality products, impeccable service.
Compliments!
Luca Tomassetti
.
06 Marzo 2025
10,0
Top venue! Beautiful location beautiful context...
And experiential food...high level cuisine to try more than once if possible...no meat, no fish!
Alessandro “AlexDax” Dazzi
.
02 Marzo 2025
10,0
More than a lunch or dinner, it is a 360° experience, flavors and aromas that mix in the mouth, definitely worth trying. One point less for the small inconvenience of the cashier who didn't provide the lunch receipt, at the club I would have understood it better, but in a high level place, with a high cost, you have to expect the maximum. Anyway, well done, congratulations on a wonderful place.
Alberto Mercuri
.
23 Febbraio 2025
8,0
The Maggese restaurant in San Miniato offers an unforgettable gastronomic experience. The service is exceptional, with attentive and helpful staff who know how to make every guest feel special. The restaurant is designed with attention to the smallest details, creating a welcoming and refined atmosphere. The real surprise, however, are the vegetarian dishes, prepared with fresh ingredients and wonderful combinations. Each course is a delight for the palate with many surprises, designed to satisfy even the most demanding palates. A perfect place for those looking for quality, creativity and impeccable service.
Giovanni Duma
.
15 Febbraio 2025
10,0
It was an amazing dining experience. Celebrating my birthday like this was a dream. Thank you
Alessandra Favilli
.
02 Febbraio 2025
10,0
Nice place, courteous and attentive waiters, balanced and excellent tasting.
Well done everyone. Compliments.
Andrea Dardani
.
01 Febbraio 2025
10,0
For me it is a place that is really worth it. A two-hour journey, flying away in an instant, in which you are a passenger, for a flight to unknown countries. Impeccable service, poetry in the dishes. Excellent price/quality ratio.
Jack Kerouac
.
01 Febbraio 2025
10,0
Heartfelt congratulations and heartfelt thanks to Chef Fabrizio Marino and all the Maggese staff, entirely dedicated to offering their customers a unique culinary experience. It was wonderful to find a place where the elegant and welcoming environment combines so perfectly with a relaxing and pleasant atmosphere. The care in the choice of raw materials and the creativity in the combinations of flavors are fundamental elements here to make each dish an extraordinary experience. I found courtesy, friendliness, professionalism and a lot of humanity. I hope to be able to return soon to enjoy other delights prepared with skill and passion!
Giulio Fecchio
.
28 Gennaio 2025
10,0
Se uno non lo prova non si rende conto: le parole non bastano a far capire l’esplosione di sapori, l’accostamento tra materie prime di prima qualità. Il tutto condito da un servizio molto cortese, preciso ed attento alle richieste del cliente. Non è una cena come le altre, è un divertimento alla ricerca di gusti che ti rendono la serata veramente eccezionale. Complimenti a tutto lo staff per l’impegno e la dedizione volti a rendere “unica” questa esperienza.
Menu da 10 e lode, perché 11 non si può dare!
Grazie
bulga1977
.
22 Novembre 2024
10,0
Esperienza altamente positiva, abbiamo cenato fronte cucina in quanto i tavoli erano tutti riservati.
Menù vegetariano con picchi di gusto altissimi.
Io adoro carne e pesce ma qui le verdure sono trattate con i guanti di velluto , si vede e si sente l'esperienza dello chef fatta con un mostro sacro delle verdure come Leman.
Tutto lo staff eccezionale.
Da provare assolutamente.
40chef
.
12 Ottobre 2024
10,0