Magazzino 52 In Torino

8,3

Basado en 671 opiniones encontradas en 2 webs


7.3
9.3
7.3
8.3

tend

235
Di 4.208
in Torino
113
Di 2.066
di cucina Italiana in Torino

I clienti commentano i loro piatti di...

pasta carne formaggi dolci semplice polpo crema spaghetti more mais tartufo cuore pesce

Gestione recensioni

Recensioni Nota
Google 401 9.2
Recensioni Nota
TripAdvisor 351 8
Excellent food and wine. Compliments!!!
Più commenti
in Google
.
27 Dicembre 2024
10,0
Beautiful venue. Full center. Modern and with a truly remarkable display of wines. We only ate one dish (we were on business). Optimal. It's not a cheap place.
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in Google
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21 Dicembre 2024
8,0
I was expecting a lot more from this restaurant. Excellent quality, but it just wasn’t delicious. But we will give it another go!
Più commenti
in Google
.
02 Dicembre 2024
8,0
A great Piedmont restaurant with a modern twist , fresh ingredients and well executed. The ambiance is super cozy, highly recommend it
Più commenti
in Google
.
21 Novembre 2024
10,0
Very sought after place, Very chic place, crazy selection of wines, delightfully welcoming environment, very kind staff, excellent quality of food, highly recommended!!!!
Più commenti
in Google
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18 Novembre 2024
10,0
Exceptional, menu, staff, wine selection. Highly recommended
Più commenti
in Google
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14 Novembre 2024
10,0
Il locale è accogliente, la cucina è sfiziosa (buonissimi in particolare gli gnocchetti al polpo); l’aspetto migliore tuttavia è rappresentato dalla ampia scelta di vini anche francesi a un prezzo onesto.
Più commenti
in TripAdvisor
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12 Novembre 2024
8,0
A place… to drink! Considerable assortment of wines and champagne. Modern environment.
Più commenti
in Google
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01 Novembre 2024
10,0
Ambiente carino, non banale, con una scelta di vini interessante. Cucina con qualche rivisitazione, sapori corretti, offerta di carta mirata ed interessante. Buon servizio, buoni tempi e cordialità che non guasta mai. Ritornerò.
Più commenti
in TripAdvisor
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29 Ottobre 2024
8,0
Great experience overall! We made a reservation based on a word-of-mouth recommendation and are glad we followed through! Seated at 2130 (a little late for my preference) but because of the concept with two seating times (1930 and 2130) we didn’t have much of a choice. The menu changes often and you have the selection (based on hunger) on how many dishes you would like to try - 1,2 or 3. I chose 2 dishes (octopus and lamb shoulder) and my wife chose 1 plate (red pepper pasta with bacon). All 3 plates were amazing!! Very full of flavor. And menu devoid of any extraneous items. A few choices but all excellently prepared. Wine recommendations were spot on as well. Would absolutely recommend this restaurant if you are looking for a unique take on a local cuisine!
Più commenti
in Google
.
29 Ottobre 2024
10,0

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La Ramasse

12/01/2025: Original and homemade place, really good food. The only flaw is that the owner serves too much bread before the polenta, he does it to make you order more wine, you shouldn't fall for it. No really great place
03/01/2025: Here you have to take off your hat and give 20 minutes of applause! Gentlemen, what a place, what cuisine, what service! It's a polenta so don't expect anything else and it's better that way, believe me, because it will be the best you will ever try and in all the sauces, however you choose it, it will always be delicious! The place is small and welcoming. The fireplace together with the wine warms the heart and body even on the coldest days and leave some room for dessert! The owner is very kind and accommodating, feeling at home is an instant. The icing on the cake are the liqueurs that absolutely must be tried. I don't know what else to add other than marking it as an unmissable stop on your trip, you won't regret it. That's all from Mont Cenis, chapeau!
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Recensioni

Il Delfino

15/01/2025: Excellent local fish presented in an impeccable manner and cooked properly!
14/01/2025: This restaurant certainly deserves a passing grade, but in my opinion its fame is a little above reality. Raw fish quite questionable, fresh fish for goodness sake but oysters, red prawn, scampi, tuna, swordfish, anchovies and a cocktail of very 80's prawns, good scialatelli with seafood and good grilled meat, fairly mediocre frying not at the level of a restaurant like this. The lemon sorbet is very poor, good quality arneis.

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