Madly In Quarto d'altino

The simple atmosphere didn't impress me... the overall price was high... the €3.50 cover charge seemed excessive. The tagliata was truly delicious and worth €20. The cold cuts platter didn't impress me, nor did the plating, which was less than perfect...

Welcoming and very comfortable place Excellent food - freshly prepared Very friendly staff

A nice, small menu with plenty of choices. A high chair is available, and our granddaughter also had some menu options. We enjoyed a drink after dinner.

Great value for money Very good quality food

Excellent food in a nice (and somewhat off-the-beaten-path) location. Unfortunately, the night we were there, only two of us were asked to cover a few too many covers, so the service, while good, was a bit slow. Overall, highly recommended, especially considering the good value.

We were looking for a place for our friends last dinner in Italy, we considered a few places and luckily found Madly! The interior has a super cool design aesthetic and the outdoor patio is covered with Wisteria and was lovely on a summer evening. Everyone enjoyed their meal. I LOVED the eggplant Parmesan and wish I’d just ordered that for all my courses. The beef tartar was a little on the mustardy side and for our palates needed more crackers or other textures (personal preference). We loved the spritz cocktails and overall were so glad to have found it.

Great service, very tasty food, and nice atmosphere

Excellent food... service could be improved

Nice place, but I expected the prices to be a little lower...

I went there for a quick dinner. Very nice environment, minimal and well furnished, maybe the music was a little loud but no problem. I can't say much about the food, good, I tried the 14h cooked ribs, very tender and tasty, I expected maybe better but they're fine. The service was terrible, from order to service it took half an hour but the worst thing was that they left me without water and bread, they served me the food first and then the drinks, absurd! Maybe they have a point in their favor, the waitress was slow, messy and cumbersome, maybe her first experiences. Anyway, it's worth going back, maybe with better service I would be more encouraged to also consume first courses and appetizers. P.S. the structure was half empty, I went on a Tuesday and there were maybe 30 people at most inside the structure eating.