Madalu ristoro in valle cristi In Rapallo

22/02/2026: I'd heard great things about this place, and I finally got around to trying it. I can say without hesitation that it's the best Neapolitan pizza I've ever tasted in Genoa. The place is small but extremely welcoming, with attention to detail and a warm, pleasant atmosphere. The service is impeccable: friendly, smiling staff, always attentive to the customer's needs. Moving on to the food, there were nine of us, and we started by sharing a fried pesto pizza and a classic pizza: both were extraordinary. The dough was light, fluffy, and perfectly leavened. I personally chose a white Burratina, which was simply exceptional: intense wood-fired oven aroma, top-quality ingredients, and a truly remarkable balance of flavors. The desserts also deserve a special mention. I tried an indescribable tiramisu baba, one of the best I've ever had, and I can say I've had them in Naples too. Sincere compliments to the entire staff. I highly recommend this place; I'll definitely be back.

14/02/2026: If you're homesick for Naples or simply want to try authentic Neapolitan pizza, this is the place to be. Everything was delicious, and the staff was very knowledgeable and friendly.