Macelleria a Firenze Luca Menoni In Firenze

I go there alone and bring friends, you are at the market on an internal terrace above the butcher's shop; for me excellent meat and excellent hospitality, friendly but attentive atmosphere; but above all dishes prepared by Elisabetta, very good and varied, always changing with the season; the cost practically the same as the ingredients bought at the market, on Saturdays it is best to book, I recommend a visit.

posto carinissimo e inusuale, un pò "self service" ma con personale presente. Bellissima l'idea del piccolo montacarichi che va su e giù per consegnare i pasti. piccola bottiglia di vino offerta. Qualità della carne eccellente

First Fiorantina of my life and I think it couldn't have happened better