Very nice place, really good pizza. I recommend booking ahead of time, given the high attendance.
Veronica Faldetta
.
01 Giugno 2026
10,0
Excellent pizza, you can taste the freshness of the artfully combined ingredients.
The kindness and courtesy are truly memorable. Compliments to the entire staff.
Lucia Cristina Quaranta
.
25 Maggio 2026
10,0
The pizza is amazing, the atmosphere is nice. The service has improved over the last year.
Alessandro Longo
.
18 Maggio 2026
10,0
A pizzeria, but not just any pizzeria, because it deserves recognition when it's of this caliber, and it's no coincidence that it's one of the top pizzerias in Italy. So, not just a pizzeria, because it's a sensory journey through time, like the pizza with that San Marzano aroma that reminded me of my childhood—moving to say the least—or the pasta frittatas with the perfect, carefully crafted flavor of the Bari-style pan of potatoes, rice, and mussels, or the cacio e pepe frittata, which perfectly expresses the full, rich flavor of these simple ingredients. I therefore confirm the high quality of the ingredients, the professionalism of the owners, and the entire staff.
Silvana Di palo
.
18 Maggio 2026
10,0
Top Class for the Pizza & Food category
Gianpiero Salamino
.
17 Maggio 2026
10,0
We had dinner at this restaurant this evening. The pizzas were absolutely delicious. We had the Ortholo and the Cheese Inside pizzas. Both perfectly cooked and the flavours were just lovely.
We both had desserts. Pastal Real and Ice Cream. Both from local suppliers and both so delicious and excellent value.
The bill was agreeable, the service superb and overall one of the highlights so far of our European Tour.
Thank you.
Hartley Hartley
.
21 Aprile 2026
10,0
We only had the pizza, but what can I say: exceptional! A monument in pizza form.
We'll be back.
cosimo andriulo
.
16 Aprile 2026
10,0
Apparently they don't know what a cartwheel draft is.
Francesca Mattiacci
.
11 Aprile 2026
6,0
Nice place, friendly staff and a wide selection of pizzas
massimo Frati
.
07 Aprile 2026
10,0
I tried Luppolo & Farina on a Saturday evening. Despite it being a busy day, the management was excellent, thanks to a careful distribution of reservations that prevented overcrowding. The service was very fast and the organization impeccable. The pizza, awarded the Gambero Rosso Tre Spicchi, is truly tasty and high-quality, and I much preferred it to the appetizers. Recommended for those looking for a high-quality experience, even on weekends.
Giada
.
02 Aprile 2026
8,0
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