Luntre In Scilla

I really enjoyed myself, the food was very fresh, the service was very professional, the environment was relaxing and welcoming. The dishes, in addition to being all very good, tasty and fresh, were also very quick because the waiters were very organized and attentive. I will definitely be back! A, the prices very consistent and adequate with the quality and freshness of the dish. Few places like this in such chaotic situations! I'll start by saying that the place was full and we hadn't booked. Excellent I leave really happy! Obviously super recommended❣️

Definitely a beautiful setting and view, almost all the restaurants have this stilt house on the water. Unfortunately, the desire to "rip off" tourists in August is common, we are aware of this, but it is disheartening: 1 seafood tasting for 29 euros contains exactly: 2 scampi (in number), 1 slice of swordfish carpaccio, and some prawns ( mignon), it seems like a real theft to me. Secondly: Good sword rolls squid (also small) “all this” at the modified figure of 147 euros.

Really good and fresh fish great service very nice place

A beautiful experience, perhaps the most beautiful in Scilla. Serious but at the same time empathetic owner, the food is refined and refined.

We were here on Monday 12.08 for dinner almost by chance.. we were 6 adults plus 3 children.. pleasant and quiet environment with a platform overlooking the sea which offers a breathtaking view (like the other platforms overlooking the sea anyway), waiter and probably the same owner from what could be seen from the appearance, immediately friendly, kind, nice and even more than tolerant with our children, fast and problem-free service... limited but quality menu that deserves to be tasted! Here they do what they offer well and almost as good as at home to put it better! Abundant dishes and attention to detail! We almost all ordered different dishes and consequently we ordered almost the entire menu... thus being able to fully taste every single dish... all very good and exquisite and with notable aromas... some of us were there for the swordfish parmigiana and the dish fully met expectations, just as the exquisite and fragrant paccheri, fresh and tasty mussel pepper, seafood carbonara recommended by the waiter which exceeded all expectations and left those of us who tried it, on squid, left a positive note filled with very high expectations on everyone's part, in fact we ordered 4 or 5 and again nothing to say! Obviously mum's are unbeatable but Nautilus' ones were the right competition! Good and tasty seafood risotto with sea flavors in evidence, just due to the simple cooking of the risotto which is slightly too al dente... but overall with an exceptional flavour! Even the children's tomato trofie left their mark, so simple but so good! Much appreciated by our children! Value for money, slightly pricey but ultimately OK... if you want quality you also have to pay for it! I personally have been coming to Scilla for a few years and after discovering Nautilus this year... in the years to come I will never miss a lunch or dinner here! See you next year and without a doubt.. Highly recommended!!🔝🔝

Let me start by saying that if it had been possible I would have given it 3.5 and not 3. The location is suggestive and the terrace allows you to admire the landscape. The honest restaurant, the food is decent, and given the period and the location I didn't expect more. We had: mussels au gratin, swordfish parmigiana, paccheri with aubergine and swordfish sauce and swordfish rolls. The wine list is lacking. Courteous and fast staff.

Very good food on a beautiful terrace on a pier in the sea with beautiful views of the city, Highly recommended.

Very suggestive platform on the sea, excellent food and very kind and helpful staff. The seafood carbonara is highly recommended, truly sublime.

Restaurant located in Chianalea with a stilt house overlooking the sea with an incredible view. Very fast, friendly and helpful service (they moved us to a table with a better view than the one assigned upon our request). Fish specialties all really good and well served, as was the Aspromonte rosé wine that we chose for dinner. If I return to Chianalea I will not fail to return here.

We were there in June for the first time, enchanting view directly from the platform overlooking the sea, very kind and professional owner and staff, exquisite food, we tasted a bit of everything, all the dishes superlative, delicate and tasty. It's been a while since I ate so well in Chianalea!