Lunasia In Viareggio

My boyfriend and I went to this restaurant for our anniversary, and it was both our first experience at a Michelin-starred restaurant. We were pleasantly surprised by the care and attention to every detail: from the service, which was very professional despite the young waiters, to the dishes. We chose the meat tasting menu, and the sommelier paired us with four different glasses of wine: everything was fabulous and with truly unique flavors, in some cases perhaps even too much for our young age. A highly recommended experience!

Girolamo was very generous with his time and portions of Calvados! His colleague Asia was charming and very attentive to detail . All the staff in the restaurant were professional and my son and I look forward to our visit in 2026 and next years tasting menu.

NOTE THE STAR. A beautiful experience, accompanied by excellent service, a super clean and well-kept environment. I ate about a year and a half ago in this restaurant and I still carry a beautiful memory of it with me. Quite 'futuristic' cuisine, it can be difficult to understand for those who are not in the sector. Flavors that you carry with you for a long time. The restaurant is located inside a hotel along the Viareggio promenade, it's a shame that it doesn't have a reserved parking space. Dishes served and explained by a super prepared and very courteous staff. The only flaw I remember: the presentation and the exchange of greetings with the chef were missing, for the rest it is highly recommended to those who, eating well, do not look at the expense, which, for the experience is more than fair.

To be fair, you would need 10 stars!

Excellent dishes, very friendly staff (a special hello to Claudia for her courtesy and competence). Special location. I confirm everything that is said good about the chef. Truly a great experience. We will return.