Lu&Leo In Milano

31/03/2026: This is a small, family-run pizzeria. The staff were incredibly kind and welcoming, making us feel at home right away. The pizzas were delicious. We booked through The Fork with a 50% discount, but we'll definitely be back even without the offer. Recommended for those looking for a quiet evening enjoying excellent cuisine.

30/03/2026: If you think you've already eaten a "real Neapolitan pizza," stop for a moment... because what I tried here is on another level. As soon as you walk in, you immediately smell the aroma of the authentic wood-fired oven, which makes you hungry before you even sit down. The atmosphere is simple but refined, the kind that makes you feel right at home. Then it arrives: the pizza. High crust, slightly crispy on the outside and soft on the inside, the lightest dough that doesn't weigh you down even after eating a whole one (and trust me, you could easily eat two). The ingredients? Super fresh, flavorful, you can tell this isn't just any old thing. I had a classic Margherita and... wow. Perfect tomato sauce, melt-in-the-mouth mozzarella, fragrant basil. Simple, but impeccably made. That's when you realize the difference. Fast service, friendly, smiling staff, something that's no longer a given. Very fair prices for the quality they offer. Honestly? It's one of those pizzerias you can't wait to recommend to friends... but at the same time you'd like to keep secret 😄 If you're in the area, do yourself a favor: go. Then let me know if you don't feel like writing a review too. 🍕🔥