Lucullo Osteria In Sabaudia

I went in May, and this place is so great I’ve been looking for the name since then to leave a review. I wish I could give an even higher rating! I don’t speak Italian and called to ask about reserving a table. The owner had her friend who spoke English call us back, and she also came to the restaurant to help with taking our orders and answer any question. Amazing customer service! In addition to the awesome service the food and drinks were excellent. I wish I lived locally to go back again!

Lovely restaurant with delicious food and thoughtful service! Highly recommend!

Fully satisfied with the food and the environment. We will come back for sure

It is the second time I go to eat lunch in this restaurant and, although the presentation of the dishes is worth immortalizing in a photo, I never succeed as the dishes are inviting to look at and never disappoint the palate. The highly recommended starter offers a selection of excellent cured meats and cheeses, with hot dishes combined with modern ideas but with respect for tradition. Delicious first courses and side dishes, special mention of the grilled meat and desserts. Chiara, always available and smiling. I can't wait to return in the summer to enjoy the cool location with a menu proposal that goes beyond the usual fish (often frozen) found in the area.

Upon entering you immediately notice an important brazier, a sign of meat being cooked on the grill... which is intoxicating to the eye for lovers of meat. Excellent welcome and service. Small culinary treats between one course and another. Enjoyed the entree. The first ones arrive. Gnocchi with yellow datterino tomatoes and salted ricotta and fettuccine with white wild boar ragu. Strictly homemade pasta in a sublime way, perfect cooking for both. High quality ingredients, delicate and attentive cuisine. Impeccable presentation of the dish Portions of a high level restaurant (modest) but the quality of the product was worth 500g of pasta. The preparation of the table for the second courses arrives, we chose a mixed grill for 2. They carry high-quality, local, cold-pressed EVO oil as well as a unique selection of sauces to pair with the meat. The meat arrives. I observe the very simple presentation of the course, I would have served it differently, arguing the types of cuts served and emphasizing the quality of the meat because it was sublime. Very high quality meat, freshly cut, perfectly cooked and excellent flavor (use coarse flaked salt. Perfect side dishes (only a little heat was missing from the grilled vegetables, but still very good) Sweet : Marsala tiramisu. Never had such a creamy, velvety tiramisu SUPREME. congratulations, it was an experience that changed our Sunday. Thank you .