Lu Pecora In Città sant'angelo

Evening with friends, good kebabs

All exceptional, typical cuisine faithful to tradition. Delicious and well cooked roasts. Various appetizers of quality cured meats, refined cheeses and original and delicious bruschetta. Fast service. Affordable prices. I HIGHLY RECOMMEND IT!

We found this place by chance on the internet, as it was on the street from our itinerary and attracted by the good reviews we decided to book a table. There were 8 of us, the staff was friendly and the service was fast, even though the place was full. For the order we were guided by the boy who served us, who was very precise and correct in the quantities decided. We liked everything we were served: scones with excellent vegetables and cured meats, really special kebabs (we had already tasted them on other occasions but these were undoubtedly the best) with a side dish of delicious potatoes. Very honest prices. We are not local but if we were to find ourselves in that area we would be happy to return. See you next time!😊

Excellent and abundant appetizers with quality cured meats. Top roasts, very soft! Spicy ones are recommended. Quick and friendly service, very honest price. Super recommended. PS. Note on the focaccia, superb!

Excellent food, fast and professional service. I recommend it for anyone who wants to eat good kebabs.

Very good Kind Quick A guarantee HEROES

Quiet environment... and nice, good food... I just wish they had mozzarella available, lactose-free or buffalo mozzarella for those who can't tolerate lactose. An extra pampering for the customer.

The best kebabs in the area. Good focaccias, delicious desserts. Super friendly staff. You don't need many words, go without hesitating!!

Abbiamo ordinato bruschette e arrosticini (classici e fatti a mano). Tutto molto buono, personale cortese e disponibile. Disponibilità di posti all'esterno e all'interno del locale. Buon rapporto qualità/prezzo. Accanto al ristorante c'è anche il negozio dove comprare specialità locali. Parcheggio disponibile davanti e dietro al locale.

Avendo casa a Silvi Marina sono 36 anni che ho il piacere di tornare sulla costa abruzzese.. inizialmente c’era rostelle and co, poi il kilometro, poi venne pecoropoly ma ahimè (quelli elencati) sono tutti andati incontro ad un lento declino 😒. Adesso ho scoperto Lu pecora, che nonostante la scelta dell’articolo sbagliato 🙈 (lu è maschile e pecora è femminile) ci ha saputo stupire. Tagliere buono, focaccia pazzesca con ingredienti diversi dai soliti ristoranti. Arrosticini stra-buoni, sia quelli piccolini che quelli con grammatura 33, che quelli piccanti. Certo i prezzi sono un po’ altini, ma almeno non ti portano un arrosticini cotto e altri 4 crudi perché cuociono fregandosene di farli uscire cotti uniformemente. Ci vediamo il prossimo anno ragazzi