Lou Lindal In Canosio

22/06/2025: If you love meatballs, prepare to enter paradise: this place is a hymn to gluttony, a temple dedicated to the undisputed queen of Italian home cooking — the meatball! But we're not talking about the usual classic version here: here each meatball is a small explosion of creativity, accompanied by sauces that tell stories of tradition and innovation. The meatball all'amatriciana is a masterpiece: the strong flavor of the guanciale blends with a fragrant and spicy tomato just right, transforming comfort food into a gourmet experience. The gricia variant is pure poetry: few ingredients, but a perfect balance of flavor and creaminess that leaves the palate ecstatic. And what about the pizzaiola? A dive into memories, with that irresistible mix of tomato, garlic and oregano that smells of childhood and family Sundays. An original, fun, tasty place. A real gem for those who love to eat well with a smile. Must try, try again and recommend to anyone who has even a shred of love for the good things in life!

24/05/2025: We loved it! The meatballs were great and the desserts were also delicious. I would go back and recommend it.