Intimate, very cute little place
The food is good, the staff is very friendly
Antozen_ AntoAnto
.
28 Febbraio 2026
10,0
We were there last night. The place was small but cozy. The dishes were few but carefully prepared.
The waiter was very kind and courteous.
francesco pozzi
.
28 Febbraio 2026
10,0
We went to eat at L'Ostu d'la Vila last night (Saturday). We had a lovely meal and even had a chat with the girl serving the tables. We were very happy and satisfied with the dinner. The place is discreet and intimate, but we were made to feel right at home!
Ps. If you see it on the menu, order the cream cheese and pistachio cookies—they're worth it!
Martina Barbierato
.
25 Gennaio 2026
10,0
Nice location, very kind girl who served us. Excellent food.
Alessandra Cristiani
.
19 Gennaio 2026
8,0
It is important that food tells the story of the territory and here it is like this, the Piedmontese tradition can be enjoyed in its entirety, we will definitely return... Cristiana, Raffaele and Laura with bauPerla
raf maran
.
18 Gennaio 2026
10,0
A wonderful experience with my wife Monica. Delicious food, very polite and kind people, with a great sense of work and helpfulness towards customers...
Roberto Di Pasquale
.
01 Gennaio 2026
10,0
The place is somewhat reminiscent of the Vulcano café at Un Posto al Sole, which certainly doesn't live up to the food and service standards. For starters, we had a tartare, excellent and generous even if lightly seasoned, and gorgonzola and walnut vol-au-vents, perhaps the least interesting of the selection. For starters, we had risotto and agnolotti. The agnolotti were well-made and seasoned without skimping on butter and sage, but the real surprise was the Barbera risotto, freshly prepared and flavored with braised beef stock or something similar (perhaps brown stock), perfectly cooked and exceptionally flavorful. It's worth a visit for this dish alone. The second course of the day was a strange choice: chicken curry. It must have been excellent, given the chef's skill, but honestly, I expected a more traditional dish. For dessert, we had delightful coconut and mascarpone balls. Good house wine and fast and courteous service, certainly spending less than the overall value of the dinner, if you are in the area do not miss the opportunity to visit the ostu, and try their risotto
Giovanni Ricciardi
.
30 Dicembre 2025
10,0
Very intimate and quiet place, excellent service, quality dishes, you can taste that everything is made with love.
I will definitely be back.
daniele su
.
23 Novembre 2025
10,0
A small but welcoming place. The menu is good and typical of Piedmontese tradition; there's not a lot of variety: five appetizers, two first courses, and a second course. Personally, this isn't a negative; in fact, I'd say this is a successful example of "few but good."
The discount with TheFork is also appreciated!
Adelaide M
.
03 Novembre 2025
10,0
A typical restaurant, small but very quaint. The staff are very friendly, cheerful, and reasonably quick. The dishes are few, but very well prepared, with attention to detail and generous portions at reasonable prices. Excellent value. Attention to detail. Homemade desserts.
Stefania Moia
.
21 Ottobre 2025
10,0