L'Osteria della Trippa In Roma

Very traditional and recommended

Food was insanely good! The best tiramisu we had in Rome to date. Everything delicious including the wine suggestion. Highly recommend

This was simply some of the best food that I’ve ever had. So much so that I wanted to come back the day after just to eat there again, but unfortunately, the restaurant was closed! Definitely visit here if you have time!

We loved this recommended spot, featured on the Michelin Guide with a Bib Gourmand star - The ambience was warm and charming, with a lovely family-run vibe - The owner was fantastic – full of passion and energy, and clearly cared about the customer experience - Service from the rest of the staff was also excellent, so massive shout-out to them - We had the bread basket, which was simple, but the extra virgin olive oil and balsamic pairings made it worth the 3 euros - The pasta was out of this world – probably the richest and best pasta we’ve had, perfectly cooked with amazing sauce texture - The tiramisu was so good we ordered two – one to eat and one to take away. Easily the best tiramisu we had in Rome! - Wine pairings were also excellent, so definitely worth trying Overall, a fantastic casual dining spot we’d totally recommend

Excellent dishes, very friendly, pleasant welcome from the manager, who is overflowing with energy. A detour that is worth it, especially if you like real traditional cuisine

Interesting restaurant where you can eat unique italian dishes. Excellent wine selection. The "sweet-bread" as a starter was amazing. However we didn’t really enjoy our pasta dishes. (particularly cacio e pepe) Next time we will try something different. Service was… let’s say unique.

Authentic Roman dishes. A selection of natural and organic wines. Carbonara with artichokes was excellent. As the name implies, this is a location for lovers of tripe. Many creative dishes prepared with offal. The atmosphere is friendly and laid back. Very enjoyable.

The food is amazing, the pasta types and offal types are carefully prepared. The presentation is very nice

Siendo Osteria no hace falta decir que efectivamente es un restaurante informal. Fui a la inauguración y así el servicio fue relajado y rápido. Empecé con el carpaccio de Beef Hearth, el único añadido a esta carne fue una pizca de sal marina y un goteo de un maravilloso aceite de oliva extraversion. VERDADERAMENTE DE BUEN GUSTO. Para beber pedí una copa de vino tinto de cuerpo entero que era simplemente bueno. Entonces he recibido uno de los platos emblemáticos de esta Osteria: TRIPPA FRITTA. tripas y patatas fritas - fritas y servidas simplemente en un cesto y patatas fritas. La porción era generosa y deliciosa. Para cerrar pedí galletas locales con vino dulce tinto. Desierto simple un clásico del Osterie italiano. Precio según las expectativas. servicio agradable y fácil.

Osteria di trastevere che fa cibo buono per gente che vuole mangiare cibo buono. Specialità trippa....fatta in varie versioni, dalle classiche alle sfiziose. Noi siamo partiti da quella "alla romana" e alla fine abbiamo fatto anche la scarpetta. Carta dei vini superlativa. Menzione d'onore alla chef: un vero oste!