L'osteria Del Villano In Grosseto

When asked "can you send me to a place where you locals go to eat?" I was given this name and I was more than happy to go there. Andrea the manager is the host you would expect, friendly, an excellent cook and available to chat. The food is genuine, plentiful and delicious, the atmosphere is familiar and small and the prices are definitely fair. The menu is simply written on the blackboard. It is a place that we have brought home in our hearts and to which we will definitely return as soon as we are in the area

We went to dinner with a friend who had booked 2 weeks in advance because the place is small but nice and run by 2 friends! Excellent food, a mention for the first courses (very good) and good price! I highly recommend it to anyone who is in the area!

We thank Andrea for the friendliness, the authenticity of the place and the authentic traditional Tuscan cuisine. Everything excellent, generous portions, moderate prices. Special mention for the first courses, truly exceptional, tasty but not heavy. What is most noticeable is the passion in one's work. Thank you!

Very nice and well-kept place and amazing food! You pay little for the quality and quantity of the food they give you. You need to book because the place is really tiny. The chef and waiter are kind and very approachable. We will be back for sure!

Nothing to do is no guarantee. Donzelle, a ham that you wave like a fan, superlative pico cacio e pepe, giant ravioli and fat. It would be enough just to stop at the pico, but you have to be prepared, he won't stop you, he always brings everything. For me it is a pleasure, but a recommendation is necessary: ​​booking 1 week in advance at least and no children. The menu is fixed and he decides everything.

An unexpected surprise! Osteria del Villano in Istia Ponte proved to be an excellent choice. A truly pleasant Sunday lunch with a selection of "home made" style Maremma dishes, a rich and delicious menu. - Ham and donzelle - Pici cacio e pepe (homemade) - Tortelli (homemade) - Veal steak 1.5kg And much more All this, for just €30 Don't miss it!!!

Essere stato in questo locale e’ stata una esperienza estremamente piacevole. Il locale è ordinato, i servizi igienici puliti e decorosi circa una quarantina di posti al massimo della capienza. Il titolare che poi è chef, cameriere e intrattenitore e’ una persona interessante tipica maremmana. Il menù è abbastanza limitato nella scelta ma non nella qualità della cucina. Primi e secondi possono variare in base alla disponibilità giornaliera ma diciamo che l’ antipasto di prosciutto, molto buono, e donzelle come i pici cacio e pepe e i tortelli maremmani, in svariate versioni, sono la base onnipresente poi i secondi a base di carne , attenzione solo un secondo. La qualità ed il gusto di quanto cucinato è veramente notevole da prevedere subito un possibile ritorno magari con un secondo differente. A concludere biscotti, non artigianali, e vin santo. Il prezzo è l’ultima sorpresa positiva.

Un posto genuino, alla mano, con ottimo cibo e simpatia dell'oste! Il tutto in una ottima cornice toscana. Da provare assolutamente!