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L'Osteria Colombina

L'Osteria Colombina In Feltre

Loc.Canal 40 Feltre
+39 327 655 0016
8,5

Basado en 121 opiniones encontradas en 2 webs

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3
Di 89
in Feltre
1
Di 38
di cucina Italiana in Feltre

I clienti commentano i loro piatti di...

pesce carne
Italiana
Feltre

Gestione recensioni

Recensioni Nota
Google 232 9.2
Recensioni Nota
TripAdvisor 26 9.6
Great food and hosts. Nice interior atmosphere and lovely scenery. Loved the Nepalese fusion, was really unique and tasty.
Più commenti
in Google
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28 Dicembre 2025
10,0
It's never a coincidence when you come across places of the soul... divine, carefully prepared dishes that intertwine East and West with passion and skill... to be discovered... to be experienced...
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in Google
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07 Dicembre 2025
10,0
Enchanting place, excellent food...it's a magical place, I recommend it! Flavors to discover, very pleasant. Thanks to the very hospitable host!
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in Google
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20 Settembre 2025
10,0
A real insider tip! Exquisite dishes that combine local and international cuisine. Great service, a very idyllic location. Highly recommended!
Più commenti
in Google
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28 Agosto 2025
10,0
Here for the first time today! A beautiful osteria nestled in a stunning location amidst nature that evokes mountains and ancient history. It combines traditional dishes with oriental fare that will surely win over even the most skeptical and loyal to traditional recipes. I chose the anchovies in saor with herbs, red onion, and spices, paired with a delicious plate of chickpea hummus... and the tiramisu? Exceptional, and I'm not exaggerating! All washed down with a nice Prosecco.
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in Google
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23 Agosto 2025
10,0
One of those places that deserves a generous tip for the food and atmosphere inside and outside the osteria. You can tell the manager personally coordinates the work and cares about doing a great job. We'll definitely return for dinner with friends, under the outdoor pergola, with the lights and the calm of the evening.
Più commenti
in Google
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19 Agosto 2025
10,0
A surprise in this Venetian countryside. Tibetan flags, Nepalese scents and memories, a black kitten with haunted eyes, sunflowers, life stories. A simple menu that meets everyone's needs. Our flavors with an original nod to Nepalese cuisine. A relaxing and interesting lunch.
Più commenti
in Google
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16 Agosto 2025
10,0
We arrived early, so we walked towards the waterfront on advice and thoroughly enjoyed the surroundings. After returning, we were still early for a meal, but he agreed to prepare it for us anyway. Fantastic service in a unique location. Definitely go for that walk!
Più commenti
in Google
.
07 Agosto 2025
10,0

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14/01/2026: Excellent place, unique in its genre, good food, friendly and unique service from Martina... We had a great time, applause to the staff
04/09/2025: The food was simple, very well priced and delicious. Who I assume is the owner works hard and it really shows. We came at peak lunch hour and she was so efficient with service and making everyone welcome. She even took the time to explain the menu to me despite how busy it was - and it was just her handling the front of house! Very warm and welcoming. Even the loo was thought out with a lot of care and nice touches. A great place to grab a quick bite and the compact menu changes all the time so you get great food but variety too. I paid €14 for a salad, bread, water, meal and espresso. It was a proper experience of casual, efficient dining - inside or out as they had seating outside with umbrellas. Strikes me as a bistrot with lovely details in both decor and even the music. And I made my flight with time to spare. Perfect for an affordable meal, especially if you don’t have loads of time. When you see regulars you know you found a good place!
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Recensioni

SanBrite

10/10/2025: One of the best culinary experiences we’ve ever had. You deserve your second star!
05/10/2025: My wife and I have tried a few michelin starred restaurants and this one stands out, cannot recommend it highly enough. They explain how their farm works, the dairy production/crops/animals. They talked about how the uneaten food is recycled to their animals. They talked about how they were using ingredients in non traditional ways to stick to their farm to table ethos (such as preparing celery in such a way as to get sugar out of it). Really fascinating stuff. The food was absolutely phenomenal. We loved the amuse bouche with peas (pictured). Their rye bread and butter were incredibly special (pictured). The main was beef tongue w/ this herbal ragout that was fantastic. A wonderful surprise was being able to see their cheese making in the basement while having the housemade cheese course (pictured). They were kind and flexible to dietary restrictions and the amount of alcohol you wanted to drink (you could order a wine pairing or just glass-by-glass pairings with your meal. the wine pairing was like 8-10, my wife got 3). I made reservations a couple weeks prior to our vacation there, no issue.

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