Lo'steria In Roma

I went for lunch on Saturday with a group of friends. The artichoke alla giudia and the crostini burro e alici were excellent! Nice place, we will definitely be back

Lo’steria near Ponte Milvio offers an exceptional dining experience. The food is delicious, made with fresh, high-quality ingredients that showcase the best of Roman cuisine. The cozy atmosphere and attentive service make it a great choice for any occasion, whether a casual meal or a special night out. What makes this restaurant even more special is its location near Ponte Milvio, one of Rome’s most historic bridges. Dating back to 206 BC, it was the site of the famous Battle of the Milvian Bridge in 312 AD, where Emperor Constantine defeated Maxentius, paving the way for his rule and the spread of Christianity in the Roman Empire. Walking along this historic bridge before or after a meal adds a unique and timeless charm to the experience. A must-visit for those who appreciate both tradition and taste.

I absolutely recommend. Typical dishes done as they should. I absolutely recommend first courses, artichoke, and tiramisu! All made by them, Tiramisu with biscuits harder, more persistent and finally, present! Nice find.

Really pleasant place near the Milvian bridge. Traditional cuisine very well done and with carefully selected products. Rightly among the "taverns of Italy". Excellent value for money.

Alex super helpful and friendly, it was a pleasure having dinner here

True Roman cuisine, super honest prices, typical Roman atmosphere.

Great food. Convenient and quick for quick and satisfying meals.

wine ok, saltimbocca more than good. staff a little rude but maybe it's a bad day. good dessert, coffee not so much.

Piatti romani eccellenti, servizio perfetto, antipasti sfiziosissimi, buona carta dei vini, dolci buonissimi. ci torneremo

Frequento questo posto da diversi anni e posso dire che sono sempre rimasto soddisfatto. Oggi voglio lasciare una recensione perché si meritano un giudizio positivo. Gli antipasti sono ottimi: croccanti, saporiti e non unti. I primi rispecchiano la tradizione al meglio, io non l ho mai presi personalmente, perché preferisco altro al ristorante, ma ho adagiato da amici e posso assicurarne la qualità. I secondi sono ottimi: la coda alla vaccinara è morbida e saporita. I dolci nella media. Nota di riguardo per il personale professionale e simpatico. I prezzi sono in linea con i ristoranti di zona, ovviamente non rispecchiano al pieno la filosofia del nome, ma seguono l’andamento dei prezzi in generale.