Lorto Gastronomia Contadina In Roma

I returned unaware of the change in management and, therefore, philosophy. As many have pointed out, it would be better to change the name and decor to better reflect the spirit of the place. That said, the osteria is good. I had a parmigiana as an appetizer, which I enjoyed, and the first course wasn't bad either, although I personally found the fettuccine a bit undercooked al dente. I also ordered a decaf and a lightly sparkling water, all for €30. Thanks to the fact that there weren't many people there, I was served quickly and warmly by the current owner, who asked if I was enjoying the food and offered advice.

We were very satisfied with the genuineness of the ingredients used to prepare the requested first courses. Very friendly and helpful owner who made us taste the porchetta made by them with excellent potatoes and rosemary from the garden baked in the oven. To finish, homemade limoncello... delicious!!!

Very familiar and nice place. Friendly and super helpful staff. Delicious food. I recommend parmigiana made with eggplants from the garden.

Very tasty food. The amatriciana is definitely recommended and the service was fantastic!

Nice and friendly staff... informal and good atmosphere. The "boss" is top. Delicious food from appetizers, first and second courses made very well... To return and highly recommend

Great place, very friendly staff, exquisite menu with true and genuine flavours.

I hadn't noticed this place and yet it's only 50 meters from my office Great place Friendly and friendly owner But the thing that made me happy were his carbonara dishes, excellent tripe parmigiana and desserts, all personally taken care of by Mr. Paolo... a great person... I highly recommend

Wonderful ! We had the most delicious vegetarian pasta and zucchini and chicory-I’m still dreaming about the tiramisu !

In una delle mie visite a Roma venendo da Bologna, un sabato sera mi sono addentrato in questo locale situato in uno dei quartieri più caratteristici di Roma. Sedendomi già l'aria di casa si sentiva, data dall' accoglienza del proprietario scaturita dalla classifica verve romana; a completare ovviamente i piatti gustosi e caratteristici romani che dire ottimi è dire poco preparati con cura e amore dalla cuoca che avendola poi conosciuta ne traspare una simpatia unica. Tutto questo per dire che sarà per me una tappa obbligata nelle mie prossime visite...

Non c’è cosa più bella di un locale gestito da una famiglia, sopratutto questa, voglio ringraziare Paolo che mi ha fatto sentire come se fossi a casa mia , con i piatti tipici romani che cucina sua moglie. Tutto buonissimo e tutti prodotti freschi. Grazie mille per l’esperienza un abbraccio da Caserta! Ritorneremo la prossima volta.