Logò Ristorante In Firenze

A warm and intimate dining experience! We were greeted with a complementary glass of prosecco and many tasting dishes. The food was light, delicious and all freshly made. I would recommend and look forward to coming back!

[Guaranteed emotion, taste, and service] I am Korean. I highly recommend Koreans who are reading this to visit this place. It is better to receive the best service here than to eat expensive and tasteless food in downtown Florence!! I visited with my 7 and 4 year old daughters. The owner of this place, Ms. Betania, was really, really kind and helpful. I ordered a basic pasta, but before that, food that I had never eaten before came out, so I asked if I had ordered it wrong, and she just said welcome and gave it to me. But it was really, really delicious. To be honest, I would have paid more if I had to, but they only charged me the price of the pasta. It was delicious and the service was good enough that I was willing to pay more. It was really nice that they really loved my daughters. I am leaving Florence today, and I will definitely come here when I visit again. I recommend Koreans to come here. Have a nice trip :)

Davide and Batania were the warmest hosts we had the pleasure of experiencing in Florence! We thank you from the bottom of our hearts ♥️ unfortunately Sundays are the well-deserved rest day, otherwise I would have changed my existing reservation for another restaurant immediately!

We’ve been coming to Italy for many years, and we’ve never eaten as well as we did here. We only regret discovering this gem on the very last day of our holiday — from now on, we’ll make it a must-visit every time we’re in the area. Every course was an absolute delight, and the complimentary amuse-bouches were phenomenal. The service was warm and attentive, with a great eye for detail, and the atmosphere made us feel instantly at home. If we could, we’d give it 6 out of 5 stars!

Had an extraordinary dinner here. The attention to details in the presentation and service of the dishes was superb. Dishes were imaginative but based on tradition. It was a little empty hence the 4 stars for atmosphere.

Truly excellent place, exquisite and thought-through cuisine. The three amuse bouche courses before the actual meal were really a great surprise.

We discovered this fantastic, small, fine restaurant by chance. Very friendly service. The dishes are small works of art - including bread, pasta and ice cream “fatto in casa”. Great ambience - a little gourmet oasis.

The third visit (2025) Returning every year to Florence a dinner at Logò Ristorante is an absolute must. The quality of food, taste and presentation is fulfilling excel the standards of Japanese dishes. Each and every dish reveals a surprising deal of taste. And it is a pain and a pity you have to destroy the beautiful creation to get your bite… All of this is based on the love and care of the couple who cook and serve their work. We love to return to Logò and wish all of you a fantastic evening with your family or friends A Revelation (2022) If you want to eat something extraordinary in Florence, you MUST get to know the cuisine at Logo. Sophisticatedly composed dishes that can compete with the best cuisines in the world. This is because all the ingredients are freshly prepared and, in addition to having a wonderful taste, are also uniquely prepared. We advised the chef and his wife to double the prices - the food is worth it. The ambience is dignified, pleasantly fresh and modern. I have recommended this restaurant to my friends and business partners. Looking forward to my next visit!

Piccolo ristorantino dall' atmosfera intima,molto curato in ogni dettaglio. Le ricette sono molto particolari soprattutto per quanto riguarda la presentazione creata da uno chef di grande inventiva oltre che esperienza! Ottime pietanze preparate sempre con grande cura, carta dei vini scelta con altrettanta attenzione. Siamo clienti da tempo e lo consiglio vivamente!

Cena eccezionale, con la possibilità - grazie al menù degustazione da 5 portate - di sperimentare piatti diversi. Tutte le portate erano ben equilibrate, oltre che nell'estetica, nel gusto e nelle consistenze. L'unico piatto appena meno bilanciato era l'antipasto di capesante perché la spuma di patate era preponderante rispetto agli altri elementi, ma comunque il gusto era ottimo. La location è elegante, discreta, molto adatta per una cena di coppia. Il servizio attento e molto sentito: è stato un piacere conoscere dalla responsabile di sala la filosofia dietro alcune scelte. Unica pecca: per un ristorante di questo livello, con un menù ricercato e significativo, la Carta dei vini è piuttosto scarna.