Locanda Viola In Pagazzano

15/08/2025: Review ⭐⭐⭐⭐⭐ 10 out of 10 Let me start by saying: I'm not vegan, but I deeply love the quality of raw materials, especially when it comes to excellent organic and biodynamic products. Polisena is a restaurant that undoubtedly deserves the highest rating: 10 out of 10. From the refined and welcoming location, to the top-notch cuisine, to the professionalism and kindness of the staff, everything was perfect, from the entrée to the dessert. And I must focus on the dessert: I don't like overly sweet desserts, but the pudding with almond milk, raspberries, and chocolate chips was superb. A delicate, balanced, and surprising creation. The soy goulash was also extraordinary: soft, with a harmonious flavor, and every bit as good as the traditional meat-based version. I've visited many Michelin-starred restaurants, but I must say that Polisena manages to surpass them in the long run, thanks to the skill of the chefs and their team, the true jewel in the crown. Also not to be missed is the selection of organic wines, perfect to accompany every dish. Sincere compliments to the owners and all the staff: a gastronomic experience that will remain in your heart.

07/07/2025: Polisena is an incredible place immersed in the nature of the Bergamo area but it outdid itself on the occasion of our wedding. Exceptional food, impeccable service and a dream location. All the guests complimented us on the quality of the menu that surprised everyone in a positive way. The menu was completely vegan but not all the guests were and despite this everything was truly appreciated. The staff was attentive and helpful, and the atmosphere created was truly magical. A heartfelt thank you for making everything perfect! A special mention to Debora who followed us during the previous months and during the day giving us the time to make this day even more incredible!