Locanda La Baita In Santo stefano di cadore

Excellent products...love for good things... Availability and attention...well done

A typical restaurant with a breathtaking view of the mountains. Dishes with attention to the smallest details, with excellent and refined raw materials. The staff is friendly and helpful, making the atmosphere even more welcoming. Perfect for those looking for quality and beauty.

The venue offers a crazy view. Good quality of food. I recommend visiting it at sunset, perhaps to sip something and enjoy the view.

Una vera sorpresa!! Portati da amici, ci siamo trovati in un locale con una vista mozzafiato sulle Dolomiti! Aperitivo di qualità, americani e gintonic curati e sapientemente serviti. Primi gustosi e con presentazioni eccelse. Secondo di carne di ottima qualità… per non parlare dei dolci… non sapendo quale scegliere abbiamo optato per un assaggio di tutti!! Locale consigliatissimo

We had lunch in this very welcoming, bright, comfortably furnished and welcoming inn. The outside terrace is also very nice and the view of the mountains is stunning. The dishes are well presented, original without abandoning tradition, balanced. The only flaw: the special ravioli arrived cold, the rest was all very good. Good house wine. Friendly and quick service.

I could only sleep, very nice, welcoming and romantic rooms, splendid view

Cena in compagnia di amici Vai sempre sul sicuro al Ristorante La Baita di Costalissoio dove l’accoglienza di Eliana il servizio di Luca e Frank e il sommelier Gianni ti fanno sentire come a casa Lo chef Michel crea piatti veramente deliziosi sia nella materia prima che nell’impiattamento. Le novità culinarie e la ricerca creano il giusto connubio. Ambiente elegante senza eccedere e mantenendo la caratterialità del posto montano. Panorama spettacolare dalle tantissime vetrate sulle Dolomiti del Cadore e Comelico. Prezzi davvero interessanti per la qualità Buona cantina di vini Un’eccellenza culinaria della zona Da ritornare con certezza Bravi e complimenti a tutto lo staff

Beautiful place! Simple and perfect! Super kind and ate very well! Highly recommended!

An amazing location! The view takes your breath away: good food, welcoming place. Friendly and professional staff.

Recommended to us by the manager of the b&b where we stayed, my boyfriend and I went to this wonderful restaurant for dinner on a Saturday evening. The food is really very good: we ate a platter of cold cuts and a venison tartare with berry ice cream and spinach rice wafer as an appetizer. For the second course, a beef goulash with polenta and Iberian pig (it has a specific name that I can't remember at the moment) with potatoes. For dessert, a chocolate and pear cake (gluten-free) and a berry cheesecake with goat's cheese. You must like this cheese but, unlike others I have eaten, this one is delicate. We really appreciated the presence of gluten-free products such as packaged bread and beer which, to date, many restaurants do not have. The service is attentive and non-invasive. Prices in line with the quality of the ingredients. Highly recommended!