Locanda del Bartoccio In Perugia

A delicious lunch in the heart of Perugia. A warm and welcoming restaurant offering delicious traditional dishes, from torta al testo to the fantastic pappardelle with wild boar ragù. The desserts are also highly recommended. Fast service. Reservations recommended. Good value.

It doesn't have a huge selection, but they're all excellent. The tagliata is buttery soft and delicious. Small but cute place. Fast service.

We went for lunch and had three Norcine pasta dishes and a pappardelle with wild boar ragù, as well as two platters of mortadella and porchetta. Everything was EXCELLENT. Highly recommended. Perfect service. Really good. We were amazed. Greetings from Antonio in Naples.

Excellent dinner, delicious off-menu items, the waiters a bit pushy, but otherwise a very beautiful place in the heart of the historic center! I dined in the beautiful interior dining room, decorated with historic photos of Perugia's iconic sites.

Central location, good local food. Friendly and helpful staff.

Excellent meat, cooked to perfection! Top-quality products.

Food is ok. Service was very good...nice friendly crew. Sides need to be fresher, meaning dried out potatoes, bland eggplant and zucchini. The large t bone steak is good but searing it and cutting it up and leaving it to the customers to finish on the iron skillet is a cop out and wreck the meat by losing all the juice.

Last night, my boyfriend and I dined at this inn. I think the name "inn" can simply be attributed to the architectural style of the place, as we found the service and quality of the food to be decidedly superior. The place, in particular, is small but welcoming. The atmosphere was elegant yet not overly formal, and we could easily converse without being overwhelmed by the voices of other diners. The wait times from the first course to the last were perfect. The staff was truly professional and friendly, including the owner, with whom we chatted a bit at the end of the evening. We ordered a charcuterie and cheese platter, pasta with rancetto, beef (which was part of the daily menu), and finally, passion fruit panna cotta and tiramisu. The portions were generous. While we were thrilled with every single course, we want to give special credit to the tiramisu, which was the best we've ever had. A dense, perfectly sweet cream, not cloying, which perfectly balanced the flavor of the coffee and the cocoa powder, with a truly pleasant taste. Absolutely perfect value for money. We thank the owner and all the staff for the wonderful evening we spent last night.

The place is very noisy, but we were there on a Saturday night and it was almost 9pm which is understandable, the food was excellent

A restaurant in the center of Perugia, offering a wide selection of traditional Umbrian dishes. Fast service, attentive and friendly staff, and excellent food. The restaurant is a bit small, with tables close together.