Locanda de Foris In Teano

I arrived on Tuesday, when the place should be closed, but it remained open for an event. This exceptional opening caused the lack of many dishes on the menu, including some that I would have liked to order. To apologize for this the owner gave me larger portions of the dishes they had, which although not what I originally wanted were still very good, he made me pay €30 instead of €35 and he also offered me a free glass of limoncello.

Locanda De Foris is a well-made, nice and welcoming restaurant in the historic center. We were welcomed at the table with an entrée and a local sparkling wine, both excellent. Pietro is an attentive and visionary host, his cuisine is refined, I think he prefers combinations with fruit and different textures, the raw materials are good, interesting the dishes and the wine list, kind and polite staff. The coffee mocha brought to the table at the end of the meal is priceless and excellently made, together with excellent desserts, with a mix of territory and innovation. Fair prices, no-frills place... highly recommended.

Well made and very welcoming inn, small but located in a beautiful historical context. the cuisine is excellent starting from the appetizers, refined and unusual, the first courses are excellent, but the meat is very, very good both in terms of product quality and cooking method. absolutely worth trying! Congratulations to the owner and his staff

Do you want an extraordinary culinary experience? I highly recommend trying Locanda de foris Excellent!!

A restaurant I found through Google restaurant search on the way from Amalfi to Rome. A delicious restaurant in a village about 20 minutes from the A3 highway. The server was friendly and the atmosphere and taste were great. I recommend it.

After many culinary experiences, this evening was one to remember for me. Piero made me really happy with his specialties. All accompanied by an excellent wine. I wish everyone an evening like mine 🍷 Thanks Piero

Delightful place with a historic setting, high-level dishes, a point of reference where you can eat truly fresh and quality truffles.

The staff at the facility were friendly and polite

Locale non molto grande ma molto accogliente,cordiali e molto premurosi con il cliente. Cibo di ottima qualità,sapori antichi rivisitati,da provare assolutamente i pennoni alla genovese e parmigiana di porcini….

Un ottimo pranzo di cucina locale leggermente rivisitata, consigliatoci dal b&b e dal prete andava provato per forza! Tutto molto buono e anche il servizio di ottimo livello. Consigliatissimo