Great food, price, performance, friendly conditions
Werner Schwienbacher
.
08 Marzo 2025
10,0
A fantastic environment; extraordinary service and dishes to remember (amazing Florentine)
In short, write down in your diary where to have lunch or dinner: Badin inn
Until next time
Francesco Francioni
.
06 Marzo 2025
10,0
Very nice place, friendly and attentive staff. The quality of the food is excellent
and cooked in a delicious way,..... compliments to the chef. Restaurant to recommend
Edi Scarpa
.
14 Febbraio 2025
10,0
Excellent meat, very welcoming place
Loredana Ianni
.
12 Febbraio 2025
10,0
Excellent restaurant, the dishes change according to the seasons, the service is quick and courteous, the atmosphere is informal.
Correct price for the level.
marco paveri
.
09 Febbraio 2025
10,0
Good quality cuisine in the heart of Valpolicella. The atmosphere of the location immersed in the greenery of the vineyards is beautiful.
Elena Taino
.
07 Febbraio 2025
8,0
Relaxing, quiet, everyone is friendly and... you eat very well
silvio trotolo
.
07 Febbraio 2025
10,0
We have been to Locanda Badin a couple of times already and each time is a confirmation. This evening we brought a couple of friends with us and we couldn't have made a better choice. The food is simply outstanding, with a special mention for their Rib Eye, probably the best meat I've ever eaten! Each cut is superior quality, cooked to perfection and tastes incredible.
The quality of the raw materials is excellent, the service impeccable and the warm and familiar atmosphere makes everything even more special. The owner Mario and his son Federico, together with all the staff, are very kind, professional and always available, transmitting their passion for catering in every detail.
If you are looking for a restaurant where you can enjoy exquisite meat in a welcoming location, immersed in the splendid setting of Valpolicella, Locanda Badin is a must. We will definitely be back!
Mariantonietta Maselli
.
01 Febbraio 2025
10,0
Nice experience. We arrive late, vs 1.45pm instead of 1.30pm. No problem for them. We are 10 friends visiting wineries and wanting to have a festive day. Amarone risotto for everyone and excellent quality. For the second course, a mix of Florentine steak, ribeye, belly and more. Excellent meat. Gin and blue cheese to finish. Then 1 hour at the counter with bitters and simple, friendly chatter. We were exuberant and heavy. They are friendly and family-like. The beautiful things that leave you with a plus memory. Try it for the quality of the food but above all the service
Enrico Ferlin
.
25 Gennaio 2025
10,0
Definitely top notch inn. Fiorentina were very good, but not excellent. Requested rare cooking for the shoulder fillet ("unavailable") but it arrived medium rare.
andrea golinelli
.
22 Gennaio 2025
8,0