I tried the trilogy of raw, tartare, carpaccio and smoked black angus carpaccio, the best being the smoked one. As a tartare enthusiast, I didn't like the tartare, perhaps too chopped, but it's a personal taste.
Then I took the Ryb eye steak, it was immersed in oil, super soft but very greasy.
Rib steak cooked well.
Excellent service!
Davide Z
.
21 Aprile 2025
8,0
Truly compliments to all the staff..excellent products..impeccable hospitality and professionalism..very welcoming location and located in a picturesque area of Trissino..I will definitely go there again..:)
Paolo Gelai
.
06 Aprile 2025
10,0
We chose this restaurant because we wanted grilled meat. Upon entering, we were struck by the very welcoming and clear environment, with great attention to detail. We chose beef fillet and a trio of side dishes: the meat was delicious and the salt flakes gave it an extra touch! The artichokes and beans were much appreciated 😜 For desserts, classic tiramisu but also the 3 chocolate Bavarian cream: I hadn't tasted a slice of it in about 30 years! Exquisite! Needless to say, we will happily return!
Marina Bettin Nizzero
.
01 Aprile 2025
10,0
I had dinner last night with my husband at this lovely restaurant.
WHAT CAN I SAY, everything was perfect! World tartare, superlative Florentine. The staff makes you feel at home and pampered. TO D O R O! I can't wait to go back! Well done!
Daniela Bertozzo
.
28 Marzo 2025
10,0
Excellent choice of first and second courses. Varied menu. Very kind and prepared staff.
mattia dotti
.
19 Marzo 2025
10,0
Caring, competent and friendly staff. Super dishes including starters, first courses, second courses and desserts.
I was accompanied from the initial choice of meat, with the correct pairing of wine, up to the dessert. An excellent service!
I found the dishes chosen very tasty and I was surprised by the side dishes: the artichokes literally melted in my mouth. Too bad I shared them with my colleague 😆.
For me a great restaurant and I will be back soon.
Dario Cescon
.
16 Marzo 2025
10,0
We ended up in this ancient trattoria almost by mistake, and welcomed by the waiter Mirco, we immediately felt at home.
And since then we have become good customers thanks also to the attention and kindness of the owners Alessia and Luca, and the delicacies of chef Cristiano.
Giovanni Castaman
.
14 Marzo 2025
10,0
Excellent meat and very welcoming atmosphere
Luca RV
.
12 Marzo 2025
10,0
Locale con parcheggio ridotto e poco spazioso. L’interno si presenta elegante con personale gentile e professionale. I prezzi sono leggermente alti. I piatti non sono abbondanti ma la qualità è molto elevata. Anche i dolci sono ricercati e ottimi!
Rick
.
19 Dicembre 2024
8,0
Parcheggiare è un po' scomodo ma in compenso il locale è molto carino, caldo ed accogliente.
Hanno cambiato gestione e la differenza è netta e si avverte appena si entra.
Cortesia, simpatia e professionalità!
La qualità delle portate è eccellente come la scelta e la varietà delle carni.
Consiglio inoltre il tortino al radicchio con fonduta e noci, un piacere per il palato.
Prezzi onesti.
Torneremo sicuramente!
Marco Mormone
.
24 Novembre 2024
10,0
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