Nice place with very friendly and helpful staff.
Take their advice and you'll be happy.
The meat is very good.
Highly recommended.
Alessandro B
.
04 Marzo 2026
10,0
Very welcoming place and excellent cuisine!
Traditional dishes with exquisite presentation. A wonderful experience! Highly recommended!
Elisabetta Bertolino
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03 Febbraio 2026
10,0
A typical and welcoming place found thanks to excellent Google reviews. We stopped for a meal on a winter's day and took the opportunity to try some tortel, risotto, and an excellent house wine.
Fair prices. Friendly staff.
Shotsoftaste
.
05 Gennaio 2026
8,0
A truly welcoming, traditional restaurant, perfect for those who love discovering the authentic flavors of local tradition in a warm, family-friendly atmosphere. The staff is friendly, attentive, and helpful, always ready to make guests feel at home and recommend the best dishes on the menu. The kitchen offers authentic, well-prepared dishes, using fresh, quality ingredients, showcasing the flavors of local cuisine. An ideal place for a pleasant dinner with friends or family, with excellent value. Highly recommended for those seeking authentic flavors and a relaxing experience!
Domenico Trotta
.
23 Dicembre 2025
8,0
Locale Tipico al Volt welcomes you with a rustic and characteristic atmosphere, where the warm and refined atmosphere evokes local traditions. The kitchen offers authentic dishes, prepared with local ingredients and distinct flavors. Rich appetizers, flavorful first courses, and second courses that respect tradition without sacrificing attention to detail. Friendly service and a family atmosphere, with fair prices for the quality and experience offered. An ideal place for those seeking authenticity and good food in a welcoming setting.
eleonora ventimiglia
.
11 Dicembre 2025
8,0
If you're in the area and don't visit, you don't know what you're missing. If you love good food, the finest ingredients, and a warm and welcoming atmosphere, you have to try this experience. For me, it's become a must-stop every time I travel from Marotta to Rovereto. My grateful applause to the owners.
Roberto L
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13 Novembre 2025
10,0
Nice, traditional place. I stopped by for lunch a few days for work. Excellent food and friendly staff.
loris salvaterra
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11 Novembre 2025
10,0
Nine of us ate there, even though the place was tiny, and we had trouble parking because there were three of us. If you're careful, there's parking on the platform before you arrive, and they'd told us about it over the phone when we called to check availability. They were kind and accommodating, allowing nine of us to eat inside the restaurant and not outside, and there were only two mothers and sons working in the restaurant that day! Excellent! Congratulations! The polenta was excellent, especially the truffle one. It's a steep climb because it's on a hill, but this traditional restaurant deserves a good review!
Yulia A. Zakrevska
.
03 Novembre 2025
10,0
Exceptional! We ate truly wonderfully, from the appetizers—a platter of local cured meats and cheeses—with a special mention for the best speck I've ever eaten in my life—to the legendary potato tortel, which I'd never tried before and was so delicious, we all had seconds. Polenta with donkey stew, polenta with Trentino-style cod, egg (actually, three giant, fresh eggs) with a mountain of truffle, and then the desserts—the Mochena braid was excellent, along with good wine and, to finish, a hay grappa. Traditional dishes cooked wonderfully. We also loved the place—typical, warm, and very welcoming. Top-notch service, both professional and friendly! Excellent value. What more could you ask for? We can't wait to return.
Erika Marconi
.
27 Ottobre 2025
10,0
There were two of us.
We had an appetizer, a first course, a second course, two desserts, and a quarter of house wine.
For appetizer, a platter of cured meats and cheeses with tortel: delicious cured meats and cheeses, fresh and melting in your mouth; the tortel, although greasy, weren't heavy, and the fried food was excellent.
Then we had the speck dumplings, also excellent, soft and not too flavorful, but still delicious.
For main course, we had the dish of the day: a trio of meats with polenta. The meat was melting just looking at it, and the polenta was also very good.
Finally, for dessert, a strudel (not puff pastry, but shortcrust pastry?) and a tiramisu. Both were excellent.
Perfect quantities, we finished very satisfied.
Water included with the service charge
for a total of €63 for two.
Super welcoming location, equally friendly and helpful staff.
We'll be back!
Anita Vitali
.
17 Ottobre 2025
10,0
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