Lo Zodiaco In L'aquila

28/01/2025: It is the ideal environment to spend a cheerful evening. Cozy, well furnished, with an atmosphere that makes you feel at home. The quality food is cooked by the expert hands of Chef Luigi, very skilled in enhancing the flavors of the products available and there is also a well-stocked variety of wines. Special mention for the cheese and egg balls, the beef tartare and the liver kebabs, which are something superb. I recommend it and will definitely return often.

26/01/2025: I honestly don't understand the high ratings that have been given. The service is terrible, just for the starters 40 minutes of waiting! The sheep roasts had to be defrosted because otherwise it is impossible to explain how it could be possible that it took hours of waiting and they were raw. The liver kebabs were inedible, huge, raw... terrible. Very slow and listless service I give it a 3 only because the starter was good. However I do not recommend it and will not return.