Restaurant with excellent quality products processed with respect for their origin and with the right amount of taste appeal to make them modern.
Good wine list, courteous and customer-focused staff. I highly recommend, it's worth it.
Marco Carbone
.
19 Agosto 2024
10,0
The place is nice and the staff very kind, attentive but not intrusive.
The menu is made up of a dozen dishes, equally divided between starters, first courses and second courses. (Personally I'm wary of mile-long menus). Wide choice of wines.
Plus point: the food is excellent, the ingredients and cooking are excellent.
Point against: portions of a starred restaurant.
If it were for the quality of the dishes I would certainly give five stars, but we are neither on the Emerald Coast nor on the Ligurian Riviera.
My "beef cheek with potatoes and rosemary" is made up of 3 pieces of meat. The "potatoes" are a spoonful of mashed potatoes on the bottom of the beef.
We had dinner very calmly, but after 5 minutes we had finished the dishes and the wine was practically all still there. We stayed another half hour to finish it, finishing all the bread in the basket. At the nearby tables the same situation... a family, having finished dinner (after 10') reordered some first courses. We preferred to go to the Corso and get an ice cream...
So, if you are not very hungry, you like to eat well and you are those types who manage to exalt/justify diet portions, then go here.
If you have children, are hungry, or would simply feel cheated by paying €22 for (1 pound?) of beef, well, look elsewhere.
Daniele Iacobelli
.
16 Agosto 2024
8,0
A little expensive but it's a good restaurant
Gianlo Viarengo
.
31 Luglio 2024
10,0
Accoglienza cordiale e sorridente. Locale carino che cerca di elevarsi dalla media dei ristoranti di marina di Donoratico. Servizio buono. L' antipasto ottimo (pesce fresco di ottima qualità) ma i primi piatti? Materie prime di alto livello, senza dubbio ma quanto proposto è tutto un po' piatto; manca la spinta. Il pesce è poco lavorato (e questo è un bene) ma in generale i primi sono poco sapidi, un gusto anonimo con poco mordente. Il pesce presente nel piatto scompare e tutto l' insieme si perde per strada risultando un sapore monotono e monocorde. Buoni i dolci. Il conto? Un antipasto, tre primi , due dolci e due bottiglie di acqua oltre €100 (se non ricordo male €110). L' entità del conto, se poco o tanto, dipende dalle tasche di ognuno quindi non fornisco giudizio in merito. Sconto The Fork correttamente applicato. Secondo il mio personale giudizio spero rivedano un po' l' esecuzione dei primi piatti così da avere un giudizio che il ristorante e il personale si meriterebbe.
robertobaroncelli
.
31 Luglio 2024
6,0
We ate very well, excellent fresh fish dishes, perfect presentation of the dishes from appetizer to dessert, an intimate but well-kept place, there is good work behind it
Margherita Raffia
.
28 Luglio 2024
10,0
Indescribably good food. From the starter to the dessert, everything was perfect. Very tender meat. The table next door was also thrilled.
Great location. Friendly service. Food beautifully prepared. Clear recommendation!
Angelika Beck
.
25 Luglio 2024
10,0
Unbeschreiblich gutes Essen. Tolle Location, nette Bedienung. Von Vorspeise bis Dessert alles perfekt. Sehr zartes Fleisch. Speisen toll angerichtet.
Angelika B
.
24 Luglio 2024
10,0
Everything excellent from the location to the dishes and the service.
Truly well done👏👏🔝
Roberto Castagnoli
.
17 Luglio 2024
10,0
Attractive, youthful place with a cuisine that is not to be taken for granted, location located in the main street of the city, excellent quality raw materials. Excellent value for money.
We will definitely be back!
Elisa Frattini
.
02 Luglio 2024
10,0
I call and explain that my partner, in addition to being pregnant, also has a food allergy and they tell me there are no problems.
We arrive and they bring us the menu and wine list, but there is nothing on the menu that my partner can eat. The waiter arrives and we ask for any changes but there aren't many possibilities for changes, in fact instead of trying to help us find a solution he leaves us more time to decide without helping us. Anyway
in the end they offer us a small croaker off the menu without specifying the price.
All things aside, I'll leave him €95 for 3 portions and a bottle of wine without dessert or coffee!!
Too much for the attention they give, the food is not bad but we would need greater sensitivity and let's remember that with little more we go to eat in restaurants with Michelin stars.
Marco Romagnoli
.
23 Giugno 2024
6,0