We went to dinner at Liutprando on the recommendation of friends. Meats, side dishes, wine and desserts: all good.
The service EXCELLENT; Emilia was kind, welcoming, good and attentive, she made sure our dinner went smoothly and it did! We will return and recommend it for sure. Goodbye Emilia!
ilaria starita
.
24 Gennaio 2025
10,0
I have eaten in this restaurant several times and always confirm the goodness of the cuisine. Starters, first courses, meat, desserts: all of excellent quality and well presented. The service is no different, friendly waiters who are good at their job. Welcoming environment both inside in winter and outside in summer. Fair prices! All I have to do is taste the pizza!
Claudia Casoni
.
18 Gennaio 2025
10,0
Dinner during the week, really high quality!! Delicious meat, well made and well served. Supplì worth 10! I'll be back to try the first ones!
Anna De Sanctis
.
15 Gennaio 2025
10,0
Very welcoming place, excellent food and super friendly staff!
Matteo Fiaschetti
.
15 Gennaio 2025
10,0
Excellent restaurant, some friends had recommended it to me, so we went without fail, I must say that the meat is really good but also in general the offer is very wide, refined, there are fresh quality products, the service is also really excellent
Alessandra Ceccotti
.
12 Gennaio 2025
10,0
A place to return to. Good food, friendly staff, relaxing atmosphere.
Parking possibility.
MyRossella1
.
11 Gennaio 2025
10,0
Restaurant with an excellent selection of national and foreign meats. The map is good. Fairly high prices.
Fabrizio G.
.
07 Gennaio 2025
10,0
Warm and welcoming environment, excellent food, served by kind and knowledgeable staff, refined and delicious dishes.
I highly recommend!
cinzia bongiovanni
.
02 Gennaio 2025
10,0
Ristorante medio alto per la zona buona la carne rossa tagliata con parte grassa nei limiti, e il calice rosso, servizio gentile, proprietario discreto e sempre presente.
Leone
.
10 Novembre 2024
8,0
Locale piacevole e curato che offre la possibilità di mangiare sia internamente che esternamente. Approfittando della bella giornata, abbiamo occupato un tavolo nel patio coperto cominciando il pranzo con il tagliere de re, un buon antipasto di salumi e formaggi tipici della Tuscia accompagnati da gustosi fagioli all’uccelletto. Per primo delle ottime pappardelle al ragù bianco di cinghiale, e per secondo una succulenta Picanha prussiana servita insieme a una bruschetta al lardo di Colonnata. Soddisfatti di tutto, anche della gentile accoglienza del personale.
𝐴𝑛𝑔𝑒𝑙𝑜 𝐷'𝐴𝑔𝑜𝑠𝑡𝑖𝑛𝑜 🇮🇹
.
21 Ottobre 2024
10,0
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