L'Insolita Zuppa In Santa margherita ligure

"Endowed with an innate culinary talent and an extraordinary creative mind, she combines impeccable technique and originality, giving life to unique dishes that tell a story."

An unforgettable culinary experience! I had the pleasure of dining at this restaurant twice and I must say that each time it was a discovery of flavors and emotions. Chefs Margherita and Nik are two highly skilled professionals who create dishes that are true works of art. Each element is designed to create a harmony of flavors and colors that satisfies not only the palate, but also the eye. But what makes this restaurant truly special is the service. Francesca is fantastic in the dining room: prepared, friendly and attentive to customer needs. His professionalism and smile make the experience even more pleasant. In short, if you are looking for a restaurant where you can live a unique and unforgettable culinary experience, this is the right place. You won't regret it!

Truly delicious! All delicious, cooked with love and taste, also well plated, well done Margherita and Nik. Francesca is really pleasant and competent, kind and funny. Nice and comfortable environment, attention to detail, top toilet 🤣

Elegimos este restaurante por sus opciones vegetarianas - el propietario nos aseguró que había un montón. Los había, y todos estaban deliciosos y cuidadosamente preparados y presentados. También muy buena relación calidad-precio. Recomendamos las papas trituradas, la ratatouille descompuesta, los ñoquis castaños, el filete de falda y el atún. Los postres eran menos interesantes, pero en general este es un excelente restaurante con una anfitriona y cocinera elegante.

We come to this restaurant for dinner during the Christmas holidays and the owner's welcome is always very friendly. Good quality food

A magical place, delicious food and kindness of the staff, a must!

A little pretentious and expensive. I was there about a month ago. We spent €50 each for a first course, a side dish of vegetables and a dessert.

I won't deny that it is one of my favorite restaurants in the area.... Already a welcoming environment where you can enjoy always original dishes created or revisited by the talented chef who manages to turn a "simple" onion soup into a delight not only for the palate but also visually by presenting it in a crunchy loaf. Kindness and a lot of savoir faire make this place a unique restaurant to try and recommend. Thanks see you soon