Elevated dishes, a heavy hitting wine menu and a balanced service make this restaurant a compelling option for a special evening. The terrace is definitely the place to be and offer scenic views over the canal. Food was generous in size and almost perfectly seasoned. Pre-heated plates, fresh cutlery for each course and good timing by the staff are just some of the details that make it more special. I just wished the bread was warm when they served it, but nonetheless, it was delicious.
David Hacker
.
12 Luglio 2025
10,0
This was our view from our table at this restaurant during the Festa di Redentore a few years ago. Outstanding restaurant. Can’t wait to get back.
G Wintersteen
.
07 Luglio 2025
10,0
This restaurant offers outstanding food and service, paired with an authentic and breathtaking sunset view. The atmosphere was serene and beautifully local. We tried the catch of the day, which was incredibly fresh and perfectly prepared—highly recommended. A truly memorable dining experience from start to finish.
Ladi
.
03 Luglio 2025
10,0
Great place for special occasions 😍
Julia Labonte
.
03 Luglio 2025
8,0
This waterfront restaurant boasts a beautiful location, right at the end of the "Le Zattere" neighborhood. The service is impeccable and the food exquisite; the menu offers a variety of traditional dishes revisited with a touch of originality. In short, everything is delicious, the only downside, in my opinion, is that it lacks personality; the place lacks soul.
That said, don't hesitate; you absolutely must go there to spend a very pleasant evening.
Gianni Melis
.
02 Luglio 2025
10,0
I do not recommend it. They served us two baked snappers with an absolutely mediocre flavor at 108 Euros each for less than a kilo. Furthermore, if a restaurant offers such high and I add unjustified prices, it must be impeccable. Unfortunately I found a hair on the plate which I consider deplorable. The appetizer was redone, obviously, but with these prices I find it unacceptable. The wines have absolutely crazy prices even for Venice. So if you exclude the view from the terrace which is wonderful I suggest going elsewhere. The service is suitable for a small restaurant.
Alessandra Geatti
.
30 Giugno 2025
6,0
Fortune smiled upon us as our hotel concierge was able to get us a table on the same day we asked. Magical evening on the water. The starters had the wow-factor you hope for from top restaurants: Burrata cheese with black truffle on artichoke hearts and Charcoal ravioli stuffed with cardoncelli mushrooms and zucchini were both presented with an artist’s flair and flavours to match.
Andrew George
.
27 Giugno 2025
10,0
My companion made a reservation for us because of the high reviews.
The first thing that surprised me when we arrived was the view of the restaurant.
Looking at Google Maps, we saw that we were on the sea.
I wondered why, but when I looked closely, I saw that there was a deck on the sea with terrace seating.
First, we ordered an Aperol Spritz and wine, and about five kinds of bread that are usually served in Italy were brought out. There were olives, small grissini, and grissini that were very small and doughnut-shaped, so the bread was a very pleasant surprise.
Next, we had spinach soup, which was made by the chef, and it was very delicious.
The scallop appetizer was also very delicate and delicious.
We also ordered squid ink and seafood pasta.
The squid ink pasta was topped with a fruit sauce, which was very unusual.
The seafood pasta was packed with the flavor of seafood, and both pastas were cooked perfectly, not too soft or too hard, as you would expect from Italy, and were very delicious.
For dessert, I ordered mille-feuille. It was my first time having mille-feuille in Italy, and it was delicious.
The already beautiful scenery became even more romantic as the sun began to set.
The service from the staff was also excellent, making this a flawless restaurant.
It's a little pricey, but if you have the budget, this is a restaurant you should definitely visit.
roma pomo
.
26 Giugno 2025
10,0
Este excelente restaurante es caro, pero vale la pena para un placer.
La comida y el servicio son excelentes, y el ambiente es moderno y muy elegante.
Ambos tuvimos el pez espada que estaba delicioso.
David J
.
22 Aprile 2025
10,0
Ristorante su una piattaforma sul mare dietro la punta della dogana, vista mozzafiato. Cibo buonissimo e con ottima presentazione. Tavole con dettagli in arancio. Camerieri gentilissimi. Prezzo dagli 80/110 euro. Da consigliare.
PrinciFG
.
05 Aprile 2025
10,0