L'Incanto In Bari

Excellent location on the sea, my friends and I had a great time and the food was divine. I recommend it.

Excellent seafood restaurant by the sea. Delicious and generous first courses, excellent raw seafood, good wine. Super friendly and polite waiter. I would only improve the location by paying more attention to the details, both inside and out.

Beautiful restaurant with a sea-view terrace. Excellent food and well-served. Friendly, attentive, and helpful staff. Prices are reasonable for the location and food. Perfect for an intimate evening or with friends.

The perfect place for those who love authentic Barese-style raw ham, for those who want to try it, for those who can't live without it! Quality, freshness, and only delicacies on the table. It's the perfect place for a romantic dinner, and the friendliness and warmth of the owners and staff help ensure a relaxing and delicious experience! It's not just raw ham, though! The menu is packed with delicious dishes! I always love returning to this restaurant.

An absolutely positive Sunday lunch experience (2-9pm) (6 people). The freshest raw seafood (in 2021, Alessandro Borghese, on the popular TV show "4 Ristoranti," named it the best raw seafood in Bari), the first courses and desserts were equally excellent, and the quality and value were decidedly good. The wait staff were exquisite and friendly, brilliantly managed by the excellent owners, Tina and Emanuele. Special mention goes to the waiter, Ettore, who truly adds value. Highly recommended.

Lovely place, excellent service Excellent, excellent fish and a good wine list

A unique experience We went for dinner on a Saturday night The raw fish appetizer was sublime But the first and second courses were also mouth-watering The service and customer care were impeccable

Fantastic location, excellent service!

Locale spettacolare, il pesce più fresco che abbia mai mangiato. Conto più che onesto, €118 per due antipasti (un sahimi misto e un mix di crudi e cotti), un primo (linguine all'astice), un secondo (fritto misto), una bottiglia di vino, amaro e caffè.

Di passaggio a Bari, e desiderosi di mangiare del crudo, ci siamo fermati per pranzo in questo ristorante ricordando di averlo visto in "4 ristoranti". La posizione è bellissima , sul lungomare di Santo Spirito alle porte di Bari. Sia l'interno del locale che la veranda esterna sono ben arredati e godono di una vista molto suggestiva. La nostra esperienza si è limitata ad un pranzo piuttosto veloce, ma abbiamo apprezzato la freschezza e la varietà dei crudi, crostacei e carpacci , la croccantezza dei gamberoni in tempura e la ottima cottura del rombo in crosta di patate. Il tutto accompagnato da un calice di vino e da un caffe . Cortese e professionale il servizio. Il prezzo di 60€ a testa ci è sembrato adeguato alla qualità del pesce e al livello e alla posizione del ristorante .