12/05/2025: Went in the evening with two friends, and I have to say that the food is really good. If it keeps the all you can eat formula, with this quality, it really is a great thing!
Too bad for the somewhat limited menu and the lack of Temaki, or a "clean" tartare (they only have the version with mango foam). In any case, everything is good. Very formal environment, definitely not for a group of friends, we were very uncomfortable, more recommended for couples, also given the background music.
I give two stars to the service because it seems to me that a lot of sushi always do the same thing: voluntarily forget the courses. I don't understand why, I only know that it's very annoying.
If the waiters smiled a couple of times, it wouldn't be bad.
In conclusion; excellent food in an environment mainly for couples outings, but with a service that I found annoying to say the least
07/05/2025: 2022/23
Well... How to start... Let me start by saying that my girlfriend and I were looking for a sushi restaurant for lunch and, relying on the reviews, we opted for Yun. We were excited to try their dishes based on the reviews we had read. Well, after an excellent lunch, I can share my opinion.
🏢 The place is really beautiful and refined. If you are lucky you will find parking in front of the restaurant, otherwise there is more space just a few steps away. The location on the waterway is very interesting, well exploited, which leads to relaxation while at the table coupled with lo-fi background music and excellent food.
🤵 The staff is very professional, helpful and really kind.
🍣 Now speaking about perhaps the most important aspect, the food, I can only say that you absolutely have to try to understand.
Quality of materials, spectacular proportions and balance, I have never tried anything like it. It was all delicious. As far as Japanese cuisine is concerned, the sushi was made up of a large component of fish rather than rice (as it should be) and for this reason, combined with the quality, it was all truly fantastic.
I don't know what else to say... I'll leave you the photos which will certainly be more explanatory!
🧾 Last point: the bill. We had lunch with the all you can eat formula and we paid 17.90 for the menu each (only on holidays, normally it's 15.90 I think) + 2 cover charge + 3 for water, so just over 40 euros in total which is perhaps slightly above the average of the other all you can eat options, but it's undoubtedly worth it, in fact... Obviously there is also the possibility of ordering à la carte. The all you can eat proposal is only available for lunch.
Highly recommended to say the least!
♻️ Update 2 years later!
We stopped by to eat at the restaurant a few more times when we were looking for higher quality, always "limited" to lunch. A few days ago, however, they started offering all you can eat in the evening too, with a much richer menu, so we couldn't miss this opportunity!
🍱 The above continues to apply, but the Ayce evening menu is at an even higher level. In addition to the more or less classic proposals based on salmon, tuna, sea bass, eel and prawns, there are various dishes with amberjack, lobster, scallops and even wagyu😍. We had never tried this meat and we fell in love with it, absolutely worth trying (for each course with this ingredient the limit is 1 per person).
I'll leave you some new photos of this menu.
💰 The price is quite in line with the competition, I know it's 26.90 euros midweek and 28.90 on the weekend, to which add 2 euros for cover charge, drinks and desserts.
As I understand it, the à la carte menu is the same as the ayce one, only the price and size of the dishes change.
So absolutely recommended!🤩
Offer different from the competition and really high quality
Note: the dishes in the new photos are often without sauces because being celiac I couldn't eat them (others that mostly have them were for my girlfriend who can eat them)
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