Letizia In Nuxis

I was there at the end of October. The porcini mushroom menu was spectacular. The price was good for the menu.

We chose this restaurant for a lunch with friends, including some guests from Puglia, and the experience was truly positive. We opted for a mushroom-based menu, immediately appreciating the owner's helpfulness and kindness, who even gave us the option of choosing some dishes outside of the tasting menu. The appetizers and first courses were plentiful and well-prepared: a variety of choices, all very good, with a special mention for the borage ravioli, truly excellent. The house wine was also excellent, accompanied by a pleasant welcome prosecco. The second courses, meat-based with hints of mushrooms, maintained the same level of quality, as did the desserts, made with homemade products, particularly the pistachio, walnut, and honey ones, which were very popular. Overall, a very satisfying experience, characterized by generous portions, quality ingredients, and an attentive and genuine welcome.

Beautiful day 😁 everything good 😋😋😋🤩 very friendly 😜

In love with this place and its delicious, locally sourced food. The owner, a man of few words but super kind, has golden hands, and the staff is friendly and welcoming.

We were at Letizia's restaurant, excellent local products cooked with great care with a beautiful presentation on the plates. Clean and welcoming environment, room with a lit fireplace that makes you feel a beautiful harmony while enjoying these delicious dishes. Service and staff very friendly and available to our every request "highly recommended"

Welcoming venue Attentive and professional staff The cuisine, featuring local products, is excellent.

The table by the fireplace was really nice. The appetizers were very good. Something wasn't perfect later on, but the service was excellent and elegant, so we weren't charged for anything we didn't like. Really excellent.

At least once a season, you must visit Letizia, where Lele's skill and hospitality will allow you to savor a refined mushroom-based menu. The tagliolini with mushrooms are superb. The dessert menu is excellent.