Had lunch with the local family, very nice, typical mountain food, very clean and well-kept, the food was nothing special, classic Aosta Valley cuisine with the usual dishes, the service was a bit confusing and not very attentive... overall, worth trying but nothing more...
Gian Luca Forzano
.
06 Luglio 2025
6,0
We have been coming for years, characteristic environment and food, friendly and attentive staff, excellent cleanliness and order. Reasonable quality/price ratio.
Pierluigi Passerini
.
03 Luglio 2025
10,0
Exceptional hospitality, food and service worthy of 6 stars, we will return on our next holiday if we are in this area! Thank you for your welcome
Fede (Fedex)
.
02 Luglio 2025
10,0
The place is very busy on weekends, but we were served quickly and very friendly.
Mrs. Marisa took excellent care of us.
The typical menu of the Valley is very good, with polenta being the star.
I only find the cover charge a little expensive at €3.00, but everything else is normal.
We will definitely return when we are in the area again.
Stefano Salvano
.
29 Giugno 2025
10,0
The lady who takes the orders is nice and courteous. The food is good.
Danilo Sperduti
.
11 Giugno 2025
8,0
Great food, on the ski slopes with fabulous views
Enrica Foroni
.
16 Maggio 2025
10,0
What can I say, one of our fixed stops when we go up to the mountains!
The food is of excellent quality and the staff are incredibly kind.
Absolutely try the house ravioli with fondue filling on pea cream. The polenta concia with deer and the Valle d'Aosta cutlet are also very good.
We ended lunch with an excellent raspberry tart, always homemade.
The location is very very nice with seating inside and out. It is nestled in the Torgnon mountains.
Worth seeing even in winter with snow because it is gorgeous. The restaurant offers a snowmobile access service, because in the snow the road to get there is closed to cars.
David Clemente
.
06 Maggio 2025
10,0
This combination of apple and ham pancakes is sublime
claudia bertolotti
.
06 Maggio 2025
10,0
Ristorante sulle piste facilmente raggiungibile sia con l’ovovia che con le ciaspole. Stile self service con possibilità di mangiare piatti tipici valdostani (polenta concia, torgnolette, spezzatino). Prezzi non economici ma neanche esagerati
Roberto B
.
13 Marzo 2025
8,0
Ci siamo fermati in questo ristorante, raggiungibile solo con slitta e ciaspole, dopo una bella ciaspolata. Buona cena tipica, gustosa e ricca.
katiasalvi
.
18 Febbraio 2025
8,0
Google
TripAdvisor