Excellent welcome, friendly and kind staff, nice snowmobile transport, shame about the food.
We took raclette with meat to grill, we were expecting Fontina cheese and Aosta Valley meat, instead a cheese that melted well but not very tasty, meat, a few sausages, a few slices of meat and unfortunately sausages.
We would have expected more...
Giancarlo Rusconi
.
01 Febbraio 2025
6,0
Nice place for lunch while skiing in Torgnon.
Friendly service and delicious food.
Phille
.
27 Gennaio 2025
10,0
A wonderful experience...spectacular location and excellent polenta, sausage and wild boar highly recommended
Annalisa Abate
.
26 Gennaio 2025
10,0
An inn made entirely of wood, it is nestled on the peaks of Torgnon. It feels like finding yourself in the scenes of classic cinepanettone films. Despite the exaggerated confusion inside and not having booked, they welcomed us anyway. The staff very professional and friendly. Really good lunch. As a southerner (Sicilian) I wanted to try a typical northern dish... "tris of polenta concia". The venison is really good.
In periods of impassability (having to reach the inn on foot via a snow-covered path (in winter), they offer a sled taxi service. In practice, with a snowmobile equipped with a passenger convoy they go down to the valley to pick up customers and take them to the inn. Same thing at the end of the meal.
Francesco Coco - Sweet Home Apartment
.
21 Gennaio 2025
10,0
I only tried the sandwiches and not the kitchen (but I'll have to!!), they are very fast and really kind, the environment and the bathrooms are always very clean, well done, keep up the good work!
Ivan
.
20 Gennaio 2025
8,0
Super nice service and even better food. I felt very well looked after here. No matter whether soup, main course or dessert, everything was perfect!
We spent a pleasant evening. Excellent place reachable via the snowmobile service which connects from the car park to the restaurant in just 3 minutes and vice versa. The food is plentiful and of typical Aosta Valley quality. We really appreciated the dish with the starters followed by the polenta. seasoned with cheese and without meat, stew and sausage, homemade desserts are also excellent.
Marco
.
06 Gennaio 2025
10,0
Well done..excellent evening...friendly staff, good food and wine..the only criticism is that the wait between one course and another is too long..
Gianfranco Mazza
.
06 Gennaio 2025
10,0
Pleasant and helpful staff. Excellent tanning polenta. Made the ascent by snowmobile. Very pleasant experience with coach from Turin.
Danny Garolini
.
05 Gennaio 2025
10,0
Dinner with transport by snowmobile.
Great service and very friendly staff. Absolutely worth doing.
gabriele savio
.
04 Gennaio 2025
10,0
Google
TripAdvisor