Lepri Braceria Enoteca In Roma

Il posto è accogliente il proprietario simpatico e gentile la carne è strepitosa i vini buonissimi come i contorni da provare

A shank with potatoes that was nothing short of excellent! Not to be outdone, a zabaglione dessert: all accompanied by an excellent red wine. Excellent service.

It is a fixed stop for important family occasions. The menu has a lot of choice (you don't necessarily have to take the steak) and the wine selection is also vast. The meat is TOP and the owner guides you in the choice according to taste and cooking. Top quality/price ratio and there is free parking. Highly recommended

Well-managed space, excellent value for money, exceptional meat, cellar worthy of the meat, professional staff... I highly recommend it.

A certainty of quality. Service a plus. Well done, keep it up.

Truly beautiful location, warm and welcoming. Professional and kind service, large tables and very comfortable seats. Tasty menu with a good choice of starters and main courses as well as meat to choose from at the counter. We were a little disappointed by the gran crudo consisting of two tartare and carpaccio, we found it anonymous both in presentation and flavor (it was simply raw meat placed on a plate). The cold cuts and cheese platter is excellent. The menu offers various fillets and cuts with very tasty seasonings. We opted for a steak chosen at the butcher's counter served at the table on the grill, good but not exciting. Excellent choice of wines. Overall it's a good meat restaurant but in all honesty I've experienced better ones. Prices are quite high but it's ok, you have to calculate an expense of at least 60 euros per person.

I've been there on 3 occasions: a mega table with colleagues, as a couple and a table with friends. Always ate and drank very well. The ceviche with red fruits is a must try! The prices are correct considering the quality of the food and wine.

An experience to absolutely repeat

Veniamo in questa braceria ormai da anni perché è come mangiare a casa tanto sono accoglienti e non restiamo mai delusi. I proprietari Massimo e Fabrizio sono deliziosi così come tutto lo staff, sempre sorridente e pronto ad esaudire ogni richiesta. La carne è sempre spaziale, non abbiamo mai avuto il benché minimo problema e altro punto assolutamente a favore di questa meravigliosa braceria, è la qualità dell'olio che viene servito per condire la carne. Contorni e dolci buonissimi, insomma CONSIGLIATISSIMO!

Delicious carpaccio, exceptional meat and exceptional side dishes (baked potatoes and chicory). The desserts are also very good. The only flaw if we want to find it, is that if you go to choose the meat at the counter, the appetizers are brought to the table in the meantime so when you return they are already nice and cold. Fortunately in our case they were all cold dishes. High price, but it's the price you pay for eating good meat.