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Leon Filetteria Bisteccheria

Leon Filetteria Bisteccheria In Roma

Via Nocera Umbra 18/20/22, 00181 Roma Italia Roma
+39 06 9193 9630
8,2

Basado en 118 opiniones encontradas en 2 webs

tend

1.104
Di 12.751
in Roma
441
Di 5.509
di cucina Italiana in Roma

I clienti commentano i loro piatti di...

patate mozzarella dolci prosciutto antipasti tiramisu filetto pasta carne pizza pagare more hamburger focaccia semplice
Italiana
Roma

Gestione recensioni

Recensioni Nota
Google 1411 8.6
Recensioni Nota
TripAdvisor 172 7.4
Attracted by the all you can eat formula with my son we came to this restaurant. A little small, but having booked for 20.00 we were able to choose the table. Very enthusiastic about the menu chosen at 29.90 ... for the good meat, for the welcome and kindness of the guys. We will definitely return. Simona.
Più commenti
in Google
.
23 Maggio 2025
10,0
Good meat and we appreciated the "all you can eat" solution where you eat as much cut as you want. For those who, like me, don't like rare meat, there is the possibility of having chicken breast which is truly delicious.
Più commenti
in Google
.
04 Maggio 2025
8,0
Fillet shop with tasty dishes, from meat to cured meats.
Più commenti
in Google
.
01 Maggio 2025
10,0
went several times for lunch. economical fixed menu with correct portions... first course and side dish or second course and side dish. pleasant environment and quick service. very good and digestible cuisine. Excellent...at lunch you have to wait a little to get a table as there aren't many seats...but they are very quick.
Più commenti
in Google
.
20 Aprile 2025
10,0
If you want to eat meat the answer is Leon. Menu with a wide choice of both European and non-European meat. In fact, they offer the possibility of eating different meats than usual, such as kangaroo or zebra meat. We focused on "classic" meat. We chose to taste the diaphragm and a beef steak from cube roll Argentina. Plating on the cutting board with a meat knife, very beautiful to look at and convenient for eating. However, first we tried the Leon platter, very particular and excellent with its cold cuts that you can only find here, such as: smoked duck speck, black angus supreme, venison salami and goose ham. All accompanied by a freshly made hot focaccia. The side dishes are also very good but especially the house dessert: eggnog mousse with berries and meringues. Excellent quality and normal prices. Friendly and fast service. The only flaw is that the place is small and they work in two shifts. However, it remains a highly recommended restaurant.
Più commenti
in Google
.
14 Aprile 2025
10,0
Very good restaurant! Great staff!
Più commenti
in Google
.
12 Aprile 2025
10,0
Excellent food even with the €10 menu. The cut was very good. Service a little slow... Small place...but clean and welcoming
Più commenti
in Google
.
10 Aprile 2025
10,0
Better to book it's not great...excellent food and they always have promotions
Più commenti
in Google
.
05 Aprile 2025
10,0
Inizio dicendo che sono stati estremamente gentili e professionali. Eravamo un gruppo di 10 adulti e 10 bambini quindi potete immaginare la confusione. Il personale è stato moooolto paziente! Passiamo alla cena vera e propria. Noi adulti abbiamo preso la formula tagliata e picana illimitata. Come antipasto ci hanno portato una mozzarella con il prosciutto e la focaccia (olio e rosmarino) tutto molto buono. La carne era buonissima, molto tenera e saporita. Le cotture richieste sono arrivate perfette!!! Una menzione speciale va ai dolci!!! Allora si potrebbe aprire una discussione circa la bontà e la presentazione dei dolci. Non solo erano presenti le varie tipologie classiche (tiramisù, cheesecake ecc) ma le stesse avevano delle varianti gustose. Poi c’era il dessert Leon che a detta di chi l’ha mangiata era qualcosa di buono. Vini ottimi e di livello!!! Lo consiglio vivamente!!!
Più commenti
in TripAdvisor
.
25 Gennaio 2025
10,0
Ottimo cibo locale il locale è piccolo accogliente e raccolto il personale è molto attento preparato gentile e discreto
Più commenti
in TripAdvisor
.
21 Gennaio 2025
10,0

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Osteria Aricciainbocca

30/06/2025: Friendly staff, fast service even for large tables. The food is rustic and homely, as you would expect from a good fraschetta. The place is ok, well kept even if nothing special. Be careful, the appetizer is many, many... many courses. Very honest prices, even below average. I will definitely go back.
29/06/2025: Not a very positive experience, I will try to describe the evening objectively and honestly. Starting from the assumption that we were in this place two years ago, a friend of mine and I, and we chose to return with our kids because we remembered the quality of the food as being certainly higher, this time it was not like that. The internal room where we were placed is an extremely noisy environment and it is difficult to communicate. The girl who served us was very helpful and friendly, also nice and very easy-going. When we sat down we asked for an appetizer and we were asked if we wanted to pay an 'extra' to also try 2 buffalo mozzarella and 2 tartares... mistakenly we did not ask the cost of this 'extra' which in the final bill (I attach the receipt) will turn out to be a good €20 more just for the mozzarella and €35 ​​more just for the 2 tartares. Furthermore, the appetizer consists of ‘tastes’ such as beans and sausages, beef stew with sauce and a platter of cured meats. Continuing with the Roman classic first courses, we immediately notice that the quality is no longer what we remembered…carbonara and amatriciana of a decent level, which makes us quite disappointed because of all the fraschette in Ariccia we had decided to return there precisely for this. The evening then continues with dessert, coffee and ammazzacaffè. Certainly not the culinary experience we expected and remembered.

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