Highly recommended restaurant. Everything is delicious. The menu is refined and well-executed. It offers alternative dishes to the classic restaurants in Ortigia.
Gaetano La Vigna
.
08 Ottobre 2025
10,0
The service was friendly and of very good quality, and the restaurant itself was nice. I really enjoyed my meal. However, the quantity and the price were totally out of balance. It was the most expensive restaurant I've visited in Italy, yet the only one where I left still feeling hungry. don't mind paying that much, but the portion size really needs to be bigger. I paid about the same price as in France (maybe even a bit more), but I felt like I had only eaten an appetizer. If you want to represent French cuisine, you should also reflect the portions, not just the prices. Leaving a restaurant still hungry is really not a pleasant experience.
Thomas Bodai
.
07 Ottobre 2025
6,0
Cazpacho with burrata was something to die for. This was a proper experience. Highly recommend
Tauno Tagel
.
02 Ottobre 2025
10,0
We discovered this restaurant last night. A real gem.
The gazpacho was exceptional, as was everything else (the lasagna, etc.). A true delight.
Marina
.
02 Ottobre 2025
10,0
While vacationing in Ortigia my wife and I went here for dinner and we loved it. We started with the tempura prawns and the had the lasagna with a red tuna sauce and the orecchiette with rapini and mussels. They were all amazing and the panna cotta was luscious. Fabulous culinary experience. Cudo’s to Saro and his team!!!
Franco Lucia
.
02 Ottobre 2025
10,0
Awesome place! The food was so delicious and everything was so fresh cooked! The atmosphere was amazing! The service was brilliant! Totally recommend to try if you are in Ortiga!
Дени А.
.
01 Ottobre 2025
10,0
The best place we ate during our road trip in Sicily. No surprise since it's a FRANCO-Sicilian restaurant 😄. Thank you for this moment.
Gaetan Schlienger
.
01 Ottobre 2025
10,0
Im speechless. The food was amazing, the service was great, the atmosphere-perfect. The menu was served in a notebook, which i find fascinating. You should definitely try the lamb shank and the arancinis. I totally recommend going to this place!
Radostina Kamenova
.
01 Ottobre 2025
10,0
Cenato con mia moglie venerdì 13 giugno.
Presa una porzione di crudi di pesce ed una tartare di tonno.
A seguire, un tonno scottato ed un polpo croccante.
Tonno spettacolare, con delle cipolle squisite.
Da bere due calici di Catarratto.
Servizio molto cortese e disponibile.
Conto più che giusto.
silverado75
.
15 Giugno 2025
10,0
Tuvimos una comida encantadora en este pequeño restaurante precioso con camareros encantadores y jóvenes (todos muy serviciales). Vale la pena ir solo por la decoración kitsch. Menú interesante: retoca los clásicos, que es bienvenido después de semanas de deliciosas pero tradicionales comidas. Teníamos polpette concurry (sorprendentemente delicioso) ; excelentes tournedos Rossini confoie gras; y una muy buena lasaña con atún, acompañado de una excelente mezcla Planeta Cab / Cab Franc. Y, excepcional valor por la calidad!
Delene W
.
04 Giugno 2025
10,0