Le Spighe In Roncofreddo

New Year's Eve dinner with friends, EXCELLENT à la carte menu proposal. We took the Tagliere del Fattore as an appetizer, tagliatelle with porcini mushrooms and cappelletti in broth, followed by the grilled mutton and a stewed kid, all truly EXQUISITE. Elisabetta and Werther were hospitable and friendly as always. Calm and professional service. I HIGHLY RECOMMEND IT

Delicious food and super friendly staff

Excellent family-run farmhouse, Elisabetta's friendliness made us feel at home. I recommend dining at the on-site restaurant, adjacent to the rooms, which offers a wide choice of local dishes at an excellent value for money. It is also possible to meet the animals of this fantastic place.

Sympathy, friendliness and quality!

Pleasant place, decent food, friendly staff, negative notes: a crouton, a first course, a mixed grill, a baked potato, water, 0.75 cl of loose wine, two desserts, 65 euros seems excessive to me for a farmhouse

We had dinner as a family at this farmhouse, located in the first hills of Romagna. Well-kept outdoor motorbike area, there are also farm animals that children love, close to the car park. Rustic but characteristic interior. We ate really well and enjoyed genuine and kind service. The starters are delicious and characterized by local products, I would like to point out the mutton which is really tasty, delicious and plentiful. The desserts were excellent and the piadina was not bad: I tasted the Sangiovese one for the first time and it surprised me. Highly recommended, fair prices, better to book because it gets crowded in a flash!