Le Pantanelle In Monte san biagio

Accurate in hospitality, excellent cellar, sea and land, the menu satisfies even the most demanding palates. not to mention the very welcoming and refined interior and exterior furnishings. adequate price-quality.

Today I had the pleasure of having lunch at the Le Pantanelle restaurant with some friends, and I must say that it was an unforgettable experience. From the first moment, I was struck by the quality of the starters, true jewels of the area: each dish was an explosion of flavours, enhanced by the freshness of the ingredients and the care with which they were prepared. A true culinary journey among local excellences, perfectly balanced and tastefully presented. As a first course, I tasted spaghetti with clams which was simply perfect: al dente, with a flavor of the sea that brought you straight to the coast, every bite was an invitation to close your eyes and fully enjoy the balance of flavours. And then, the tonnarelli with porcini mushrooms, a triumph of autumnal flavours, with the porcini mushrooms dominating the scene thanks to their intense flavor and meaty consistency. Even though it was Sunday and the restaurant was packed with people, the service was impeccable: the staff were always courteous, attentive and quick, without ever giving the impression of being overwhelmed by the crowd. A genuine welcome, which really makes the difference and makes the meal even more pleasant. Le Pantanelle is the perfect place for those looking for authentic flavours, excellent quality ingredients and a convivial atmosphere, but also suitable for events thanks to the large rooms and the garden with a well-kept swimming pool. I recommend everyone to try it and I assure you that you will leave with a smile and the desire to return soon!

Very large venue, suitable for celebrating any event, venue with outdoor swimming pool. Abundant dishes, a good home-made appetizer between sea and mountains. Excellent seafood scialatelli, good fisherman risotto. Advised.

We had a great time in this beautiful location that reminds us of a home environment. We often come to the area but we didn't know about this enchanting place, we returned 4 times during the holiday to be able to try every dish, each different from the other and all with an amazing taste. Very kind and attentive staff. Tasty, fresh dishes that are reminiscent of home cooking. Amazing meat. The owner, a refined woman who takes care of every detail with love. We will definitely come back to visit you, a hug to our waiter Claudio who accompanied us on this journey through the kitchen of this restaurant❤️

Very welcoming restaurant, kind and friendly staff and excellent food. I recommend it

The location is enchanting and the place elegant, with an excellent quality-price ratio for the food. It's ideal for a romantic evening or a family meal. The menu is varied, ranging from pizza to sea and land dishes, with well-studied combinations. The only aspect that could be improved was the service, which was a bit slow, even though the place wasn't particularly crowded.

I was in this restaurant on August 15th and I must say that they have an excellent organization: there were more than 500 people and they still offered two menus (one meat and one fish) and everything was freshly prepared, which in a day of celebration is difficult to do. The staff were friendly and helpful and the dishes tasty. I will definitely be back and highly recommend it!

Ormai è consuetudine una cena ad agosto in questo ristorante ai piedi del paese di monte san Biagio. Location: fortemente consigliato cenare nella terrazza esterna coperta. Ambiente raffinato e curato nel dettaglio che un po' cozza con lo standard del servizio a tavolo che rimane molto informale, nulla però eccepire sulla disponibilità dei camerieri. Bella la zona piscina con vista sul paese. Parcheggio interno. Molto buono l'impasto ed il condimento delle pizze (6.50 euri la margherita, 7.50 patate e wurstel, 4 la focaccia). Da non perdere il grande antipasto mare e montagna (22 euro a persona), ricco di portate anche della tradizione locale). Ravioli con speck e provola gustosi e di alto livello (14 euro). arrosto misto ( 16 euro) abbondante e di buona qualità ( braciola, salsiccia di monte san Biagio, bistecchina, agnello). Da migliorare i dolci.

Lovely location and venue. Food never disappoints and service impeccable. Well done.

È sempre un piacere cenare qui...location incantevole e romantica, servizio gentilissimo, prezzi nella media e cibo fantastico sia riguardo la carne che il pesce...uno dei migliori ristoranti in zona